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Hongbo Li

Showing results (231-240 of 913) with videos related to

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Food Science & Nutrition|February 19, 2024
From medical strategy to foodborne prophylactic strategy: Stabilizing dental collagen with aloinChongzhi Jia, Hua Li, Zhongliang Yang, et al.
Advanced Materials (Deerfield Beach, Fla.)|February 20, 2024
22% Record Efficiency in Nanorod Light-Emitting Diodes Achieved by Gradient ShellsYicheng Zeng, Xiaonan Liu, Yuan Liu, et al.
Human Vaccines & Immunotherapeutics|September 29, 2023
Principles and current clinical landscape of NK cell engaging bispecific antibody against cancerTian Huan, Bugao Guan, Hongbo Li, et al.
Microbiology Spectrum|May 18, 2026
Inoculation of <i>Bacillus velezensis</i> SD24 enhancing the accumulation of tea catechin secondary metabolitesLiangliang Yu, Hongbo Li, Huilin Yu, et al.
Foods (Basel, Switzerland)|July 14, 2023
The Ultrasensitive Detection of Aflatoxin M<sub>1</sub> Using Gold Nanoparticles Modified Electrode with Fe<sup>3+</sup> as a ProbeXiaobo Li, Miao Zhang, Haizhen Mo, et al.
Ageing Research Reviews|June 10, 2026
Artificial intelligence across the aging continuum: mechanistic geroscience, therapeutic innovation, and clinical impactHongbo Li, Peace Osebhue Abhulimen, Qiuliyang Yu, et al.
Journal of the Science of Food and Agriculture|March 15, 2019
Expression of Zea mays transglutaminase in Pichia pastoris under different promoters and its impact on properties of acidified milk protein concentrate gelHongbo Li, Tianqi Zhang, Jin Li, et al.
Biosensors & Bioelectronics|January 13, 2022
Combining functional hairpin probes with disordered cleavage of CRISPR/Cas12a protease to screen for B lymphocytic leukemiaHongbo Li, Weihua Zhao, Jiamei Pu, et al.
Journal of Molecular Modeling|May 7, 2011
An important factor in relation to shock-induced chemistry: resonance energyBisheng Tan, Rufang Peng, Xinping Long, et al.
Mikrochimica Acta|July 8, 2019
Fluorometric determination of the p53 cancer gene using strand displacement amplification on gold nanoparticlesWeihua Zhao, Hongbo Li, Yongqiong Tang, et al.
Pageof 92

Showing results (231-240 of 913) with videos related to

Sort By:
Pageof 92
Food Science & Nutrition|February 19, 2024
From medical strategy to foodborne prophylactic strategy: Stabilizing dental collagen with aloinChongzhi Jia, Hua Li, Zhongliang Yang, et al.
Advanced Materials (Deerfield Beach, Fla.)|February 20, 2024
22% Record Efficiency in Nanorod Light-Emitting Diodes Achieved by Gradient ShellsYicheng Zeng, Xiaonan Liu, Yuan Liu, et al.
Human Vaccines & Immunotherapeutics|September 29, 2023
Principles and current clinical landscape of NK cell engaging bispecific antibody against cancerTian Huan, Bugao Guan, Hongbo Li, et al.
Microbiology Spectrum|May 18, 2026
Inoculation of <i>Bacillus velezensis</i> SD24 enhancing the accumulation of tea catechin secondary metabolitesLiangliang Yu, Hongbo Li, Huilin Yu, et al.
Foods (Basel, Switzerland)|July 14, 2023
The Ultrasensitive Detection of Aflatoxin M<sub>1</sub> Using Gold Nanoparticles Modified Electrode with Fe<sup>3+</sup> as a ProbeXiaobo Li, Miao Zhang, Haizhen Mo, et al.
Ageing Research Reviews|June 10, 2026
Artificial intelligence across the aging continuum: mechanistic geroscience, therapeutic innovation, and clinical impactHongbo Li, Peace Osebhue Abhulimen, Qiuliyang Yu, et al.
Journal of the Science of Food and Agriculture|March 15, 2019
Expression of Zea mays transglutaminase in Pichia pastoris under different promoters and its impact on properties of acidified milk protein concentrate gelHongbo Li, Tianqi Zhang, Jin Li, et al.
Biosensors & Bioelectronics|January 13, 2022
Combining functional hairpin probes with disordered cleavage of CRISPR/Cas12a protease to screen for B lymphocytic leukemiaHongbo Li, Weihua Zhao, Jiamei Pu, et al.
Journal of Molecular Modeling|May 7, 2011
An important factor in relation to shock-induced chemistry: resonance energyBisheng Tan, Rufang Peng, Xinping Long, et al.
Mikrochimica Acta|July 8, 2019
Fluorometric determination of the p53 cancer gene using strand displacement amplification on gold nanoparticlesWeihua Zhao, Hongbo Li, Yongqiong Tang, et al.
Pageof 92