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Frontiers in Physiology|July 18, 2022
Applications of Magnetic Particle Imaging in Biomedicine: Advancements and ProspectsXue Yang, Guoqing Shao, Yanyan Zhang, et al.Zhonghua Lao Dong Wei Sheng Zhi Ye Bing Za Zhi = Zhonghua Laodong Weisheng Zhiyebing Zazhi = Chinese Journal of Industrial Hygiene and Occupational Diseases|February 3, 2016
[Inhibitory effects of curcumin on inflammatory cytokines in rats with paraquat poisoning]Hongjun Li, Baonan Liu, Peng Li, et al.Biochemical and Biophysical Research Communications|December 29, 2020
Pirin is a nuclear redox-sensitive modulator of autophagy-dependent ferroptosisNanjun Hu, Lulu Bai, Enyong Dai, et al.Journal of Food Science|October 6, 2022
Correlation analysis between extrusion process variables and quality of purslane leaf powder rice extrudatesJiahui Qi, Feng Han, Xinhua Liu, et al.Frontiers in Oncology|August 18, 2022
ELAVL1 promotes prostate cancer progression by interacting with other m6A regulatorsZhonglin Cai, Huan Xu, Gang Bai, et al.American Journal of Men'S Health|April 24, 2020
Mosaic Ring-like Small Supernumerary Marker Chromosome and Gene Mutation in a Male With Intermittent Azoospermia: A Rare Case ReportJianzhong Zhang, Longyu Li, Qiaoqin Li, et al.Molecular Medicine Reports|March 24, 2018
DNA methylation is related to the occurrence of breast cancer and is not affected by culture conditionsShibao Wang, Yinghui Huang, Xupeng Mu, et al.Journal of Environmental Sciences (China)|March 26, 2013
Heterogeneous reaction of NO2 on the surface of montmorillonite particlesZefeng Zhang, Jing Shang, Tong Zhu, et al.Food Chemistry|July 5, 2020
Biopolymer films based on chitosan/potato protein/linseed oil/ZnO NPs to maintain the storage quality of raw meatChenjie Wang, Tong Chang, Shuang Dong, et al.Foods (Basel, Switzerland)|April 13, 2023
Changes in Texture Characteristics and Special Requirements of Sichuan-Style Braised Beef for Industrial Production: Based on the Changes in Protein and Lipid of BeefXiaoli Pu, Jinggang Ruan, Zhicheng Wu, et al.Pageof 107