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Marine Environmental Research|May 25, 2024
Spatial heterogeneity plays a vital role in shaping the structure and function of estuarine carbon-fixing bacterial communitiesJianrong Xu, Hongxia Ming, Kaijia Ren, et al.International Journal of Medical Informatics|February 24, 2026
Enhancing fairness and standardization in AI-versus-physician diagnostic comparisons: A scoping reviewXun Chen, Hewen Xu, Ying Huang, et al.Food Chemistry|March 14, 2021
Characterization of the key aroma compounds in Chinese JingJiu by quantitative measurements, aroma recombination, and omission experimentXizhen Sun, Jiawei Du, Yaqing Xiong, et al.Life Sciences|April 17, 2003
A study on the localization and distribution of GnRH and its receptor in rat submaxillary glands by immunohistochemical, in situ hybridization and RT-PCRBing Yao, WeiQuan Huang, YuFeng Huang, et al.Optics Letters|August 18, 2009
Broadband near-infrared luminescence in gamma-irradiated Bi-doped alpha-BaB(2)O(4) single crystalsLiangbi Su, Jun Yu, Peng Zhou, et al.Frontiers in Neurology|December 20, 2024
Application status and prospects of multimodal EEG-fMRI in HIV-associated neurocognitive disordersJunzhuo Chen, Haixia Luo, Jiaojiao Liu, et al.Plant Foods for Human Nutrition (Dordrecht, Netherlands)|September 18, 2024
Investigating the Impact of Moisture Levels on Structural Alterations and Physicochemical Properties of Cassava Flour through Extrusion: A Comprehensive StudyMingming Qi, Lijun Jiang, Jialin Song, et al.Communications Biology|January 5, 2021
Fast automated detection of COVID-19 from medical images using convolutional neural networksShuang Liang, Huixiang Liu, Yu Gu, et al.BMC Urology|February 5, 2020
Efficacy of dapoxetine treatment in Chinese patients with premature ejaculation and possible factors affecting efficacy in the real-world practiceJing Peng, Dong Fang, Huixi Li, et al.Food Chemistry|May 15, 2022
Changes of the main components, physicochemical properties of distiller's grains after extrusion processing with focus on modification mechanismChenjie Wang, Yao Liu, Ling Xu, et al.Pageof 107