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Honglan Li

Showing results (71-80 of 140) with videos related to

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The American Journal of Clinical Nutrition|May 20, 2011
Cruciferous vegetable consumption is associated with a reduced risk of total and cardiovascular disease mortalityXianglan Zhang, Xiao-Ou Shu, Yong-Bing Xiang, et al.
International Journal of Cancer|September 30, 2010
Dietary polyunsaturated fatty acids and breast cancer risk in Chinese women: a prospective cohort studyHarvey J Murff, Xiao-Ou Shu, Honglan Li, et al.
The British Journal of Nutrition|July 20, 2013
Fruit and vegetable intake and risk of CHD: results from prospective cohort studies of Chinese adults in ShanghaiDanxia Yu, Xianglan Zhang, Yu-Tang Gao, et al.
Sleep|October 29, 2014
Sleep duration and mortality: a prospective study of 113 138 middle-aged and elderly Chinese men and womenHui Cai, Xiao-Ou Shu, Yong-Bing Xiang, et al.
Journal of Endourology|October 20, 2017
Nephrolithiasis Among Middle Aged and Elderly Urban Chinese: A Report from Prospective Cohort Studies in ShanghaiXiang Shu, Hui Cai, Yong-Bing Xiang, et al.
International Journal of Urology : Official Journal of the Japanese Urological Association|November 9, 2018
Green tea intake and risk of incident kidney stones: Prospective cohort studies in middle-aged and elderly Chinese individualsXiang Shu, Hui Cai, Yong-Bing Xiang, et al.
Plos One|March 27, 2012
Age at menarche, the leg length to sitting height ratio, and risk of diabetes in middle-aged and elderly Chinese men and womenBaqiyyah N Conway, Xiao-Ou Shu, Xianglan Zhang, et al.
International Journal of Cardiology|March 5, 2013
Visceral adiposity and risk of coronary heart disease in relatively lean Chinese adultsXianglan Zhang, Xiao-Ou Shu, Honglan Li, et al.
International Journal of Epidemiology|September 21, 2006
Physical activity and the incidence of type 2 diabetes in the Shanghai women's health studyRaquel Villegas, Xiao-Ou Shu, Honglan Li, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|August 8, 2009
A prospective study of dietary polyunsaturated fatty acids and colorectal cancer risk in Chinese womenHarvey J Murff, Xiao-Ou Shu, Honglan Li, et al.
Pageof 14

Showing results (71-80 of 140) with videos related to

Sort By:
Pageof 14
The American Journal of Clinical Nutrition|May 20, 2011
Cruciferous vegetable consumption is associated with a reduced risk of total and cardiovascular disease mortalityXianglan Zhang, Xiao-Ou Shu, Yong-Bing Xiang, et al.
International Journal of Cancer|September 30, 2010
Dietary polyunsaturated fatty acids and breast cancer risk in Chinese women: a prospective cohort studyHarvey J Murff, Xiao-Ou Shu, Honglan Li, et al.
The British Journal of Nutrition|July 20, 2013
Fruit and vegetable intake and risk of CHD: results from prospective cohort studies of Chinese adults in ShanghaiDanxia Yu, Xianglan Zhang, Yu-Tang Gao, et al.
Sleep|October 29, 2014
Sleep duration and mortality: a prospective study of 113 138 middle-aged and elderly Chinese men and womenHui Cai, Xiao-Ou Shu, Yong-Bing Xiang, et al.
Journal of Endourology|October 20, 2017
Nephrolithiasis Among Middle Aged and Elderly Urban Chinese: A Report from Prospective Cohort Studies in ShanghaiXiang Shu, Hui Cai, Yong-Bing Xiang, et al.
International Journal of Urology : Official Journal of the Japanese Urological Association|November 9, 2018
Green tea intake and risk of incident kidney stones: Prospective cohort studies in middle-aged and elderly Chinese individualsXiang Shu, Hui Cai, Yong-Bing Xiang, et al.
Plos One|March 27, 2012
Age at menarche, the leg length to sitting height ratio, and risk of diabetes in middle-aged and elderly Chinese men and womenBaqiyyah N Conway, Xiao-Ou Shu, Xianglan Zhang, et al.
International Journal of Cardiology|March 5, 2013
Visceral adiposity and risk of coronary heart disease in relatively lean Chinese adultsXianglan Zhang, Xiao-Ou Shu, Honglan Li, et al.
International Journal of Epidemiology|September 21, 2006
Physical activity and the incidence of type 2 diabetes in the Shanghai women's health studyRaquel Villegas, Xiao-Ou Shu, Honglan Li, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|August 8, 2009
A prospective study of dietary polyunsaturated fatty acids and colorectal cancer risk in Chinese womenHarvey J Murff, Xiao-Ou Shu, Honglan Li, et al.
Pageof 14