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Wei Sheng Yan Jiu = Journal of Hygiene Research
|
July 28, 2016
[Effect of dietary cholesterol intake on stroke incidence among Chinese adults: evidence from China Health and Nutrition Survey]
Feifei Huang, Ji Zhang, Huijun Wang, et al.
Nutrients
|
July 9, 2022
A Comparison between Dietary Consumption Status and Healthy Dietary Pattern among Adults Aged 55 and Older in China
Siting Zhang, Liusen Wang, Xiaofang Jia, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
May 12, 2025
[Association of nutrient patterns with serum uric acid in elderly across four Chinese provinces from 2018 to 2019]
Pengfeng Qu, Zhiru Wang, Liusen Wang, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
April 30, 2019
[Dietary intake of vitamin C among the Chinese aged 65 and above in 15 provinces(autonomous regions and municipalities) in 2015]
Xiaofang Jia, Zhihong Wang, Bing Zhang, et al.
BMC Public Health
|
May 3, 2018
Prevalence and stabilizing trends in overweight and obesity among children and adolescents in China, 2011-2015
Jiguo Zhang, Huijun Wang, Zhihong Wang, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
April 30, 2019
[Intake of vegetables and fruits among the Chinese aged 60 and above in 15 provinces(autonomous region and municipatily) in 2015]
Yifei Ouyang, Bing Zhang, Zhihong Wang, et al.
Plos One
|
October 2, 2018
Dietary calcium intake and food sources among Chinese adults in CNTCS
Feifei Huang, Zhihong Wang, Jiguo Zhang, et al.
Public Health Nutrition
|
September 14, 2020
Disparities in fresh fruit and vegetable intake by sociodemographic and behavioural factors among adults in China
Li Li, Yifei Ouyang, Huijun Wang, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
October 12, 2019
[Intake of nuts among Chinese elderly residents in 15 provinces, 2015]
Yifei Ouyang, Huijun Wang, Zhihong Wang, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
July 27, 2021
[Current status of nutrition work in Chinese disease control institutions]
Hongru Jiang, Shaoshunzi Wang, Liusen Wang, et al.
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of 12
Search research articles
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Showing results (81-90 of 113) with videos related to
Sort By:
Page
of 12
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
July 28, 2016
[Effect of dietary cholesterol intake on stroke incidence among Chinese adults: evidence from China Health and Nutrition Survey]
Feifei Huang, Ji Zhang, Huijun Wang, et al.
Nutrients
|
July 9, 2022
A Comparison between Dietary Consumption Status and Healthy Dietary Pattern among Adults Aged 55 and Older in China
Siting Zhang, Liusen Wang, Xiaofang Jia, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
May 12, 2025
[Association of nutrient patterns with serum uric acid in elderly across four Chinese provinces from 2018 to 2019]
Pengfeng Qu, Zhiru Wang, Liusen Wang, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
April 30, 2019
[Dietary intake of vitamin C among the Chinese aged 65 and above in 15 provinces(autonomous regions and municipalities) in 2015]
Xiaofang Jia, Zhihong Wang, Bing Zhang, et al.
BMC Public Health
|
May 3, 2018
Prevalence and stabilizing trends in overweight and obesity among children and adolescents in China, 2011-2015
Jiguo Zhang, Huijun Wang, Zhihong Wang, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
April 30, 2019
[Intake of vegetables and fruits among the Chinese aged 60 and above in 15 provinces(autonomous region and municipatily) in 2015]
Yifei Ouyang, Bing Zhang, Zhihong Wang, et al.
Plos One
|
October 2, 2018
Dietary calcium intake and food sources among Chinese adults in CNTCS
Feifei Huang, Zhihong Wang, Jiguo Zhang, et al.
Public Health Nutrition
|
September 14, 2020
Disparities in fresh fruit and vegetable intake by sociodemographic and behavioural factors among adults in China
Li Li, Yifei Ouyang, Huijun Wang, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
October 12, 2019
[Intake of nuts among Chinese elderly residents in 15 provinces, 2015]
Yifei Ouyang, Huijun Wang, Zhihong Wang, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
July 27, 2021
[Current status of nutrition work in Chinese disease control institutions]
Hongru Jiang, Shaoshunzi Wang, Liusen Wang, et al.
Page
of 12