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Hongru Jiang

Showing results (81-90 of 113) with videos related to

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Wei Sheng Yan Jiu = Journal of Hygiene Research|July 28, 2016
[Effect of dietary cholesterol intake on stroke incidence among Chinese adults: evidence from China Health and Nutrition Survey]Feifei Huang, Ji Zhang, Huijun Wang, et al.
Nutrients|July 9, 2022
A Comparison between Dietary Consumption Status and Healthy Dietary Pattern among Adults Aged 55 and Older in ChinaSiting Zhang, Liusen Wang, Xiaofang Jia, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research|May 12, 2025
[Association of nutrient patterns with serum uric acid in elderly across four Chinese provinces from 2018 to 2019]Pengfeng Qu, Zhiru Wang, Liusen Wang, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research|April 30, 2019
[Dietary intake of vitamin C among the Chinese aged 65 and above in 15 provinces(autonomous regions and municipalities) in 2015]Xiaofang Jia, Zhihong Wang, Bing Zhang, et al.
BMC Public Health|May 3, 2018
Prevalence and stabilizing trends in overweight and obesity among children and adolescents in China, 2011-2015Jiguo Zhang, Huijun Wang, Zhihong Wang, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research|April 30, 2019
[Intake of vegetables and fruits among the Chinese aged 60 and above in 15 provinces(autonomous region and municipatily) in 2015]Yifei Ouyang, Bing Zhang, Zhihong Wang, et al.
Plos One|October 2, 2018
Dietary calcium intake and food sources among Chinese adults in CNTCSFeifei Huang, Zhihong Wang, Jiguo Zhang, et al.
Public Health Nutrition|September 14, 2020
Disparities in fresh fruit and vegetable intake by sociodemographic and behavioural factors among adults in ChinaLi Li, Yifei Ouyang, Huijun Wang, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research|October 12, 2019
[Intake of nuts among Chinese elderly residents in 15 provinces, 2015]Yifei Ouyang, Huijun Wang, Zhihong Wang, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research|July 27, 2021
[Current status of nutrition work in Chinese disease control institutions]Hongru Jiang, Shaoshunzi Wang, Liusen Wang, et al.
Pageof 12

Showing results (81-90 of 113) with videos related to

Sort By:
Pageof 12
Wei Sheng Yan Jiu = Journal of Hygiene Research|July 28, 2016
[Effect of dietary cholesterol intake on stroke incidence among Chinese adults: evidence from China Health and Nutrition Survey]Feifei Huang, Ji Zhang, Huijun Wang, et al.
Nutrients|July 9, 2022
A Comparison between Dietary Consumption Status and Healthy Dietary Pattern among Adults Aged 55 and Older in ChinaSiting Zhang, Liusen Wang, Xiaofang Jia, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research|May 12, 2025
[Association of nutrient patterns with serum uric acid in elderly across four Chinese provinces from 2018 to 2019]Pengfeng Qu, Zhiru Wang, Liusen Wang, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research|April 30, 2019
[Dietary intake of vitamin C among the Chinese aged 65 and above in 15 provinces(autonomous regions and municipalities) in 2015]Xiaofang Jia, Zhihong Wang, Bing Zhang, et al.
BMC Public Health|May 3, 2018
Prevalence and stabilizing trends in overweight and obesity among children and adolescents in China, 2011-2015Jiguo Zhang, Huijun Wang, Zhihong Wang, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research|April 30, 2019
[Intake of vegetables and fruits among the Chinese aged 60 and above in 15 provinces(autonomous region and municipatily) in 2015]Yifei Ouyang, Bing Zhang, Zhihong Wang, et al.
Plos One|October 2, 2018
Dietary calcium intake and food sources among Chinese adults in CNTCSFeifei Huang, Zhihong Wang, Jiguo Zhang, et al.
Public Health Nutrition|September 14, 2020
Disparities in fresh fruit and vegetable intake by sociodemographic and behavioural factors among adults in ChinaLi Li, Yifei Ouyang, Huijun Wang, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research|October 12, 2019
[Intake of nuts among Chinese elderly residents in 15 provinces, 2015]Yifei Ouyang, Huijun Wang, Zhihong Wang, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research|July 27, 2021
[Current status of nutrition work in Chinese disease control institutions]Hongru Jiang, Shaoshunzi Wang, Liusen Wang, et al.
Pageof 12