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Food Chemistry|October 20, 2024
Long-acting sustained release microcapsules of oregano essential oil-loaded gelatin/carrageenan for food preservation against Botrytis cinereaZiyou Wang, Hongsu Wang, Chenyang Wang, et al.Journal of Agricultural and Food Chemistry|November 2, 2023
Dibenzylideneacetone Overcomes Botrytis cinerea Infection in Cherry Tomatoes by Inhibiting Chitinase ActivityXiaodi Niu, Ziyou Wang, Chenyang Wang, et al.Royal Society Open Science|August 16, 2018
Site-specific structural order in Alzheimer's Aβ42 fibrilsHongsu Wang, Yoon Kyung Lee, Christine Xue, et al.RSC Advances|May 9, 2022
Experimental investigation of the strong stability, antibacterial and anti-inflammatory effect and high bioabsorbability of a perilla oil or linseed oil nanoemulsion systemBaoqing Han, Biao Yu, Lu Liu, et al.Applied Microbiology and Biotechnology|June 2, 2019
Correction to: Phloretin reduces cell injury and inflammation mediated by Staphylococcus aureus via targeting sortase B and the molecular mechanismGuizhen Wang, Yawen Gao, Hongsu Wang, et al.FEBS Letters|December 17, 2016
Cross-seeding between Aβ40 and Aβ42 in Alzheimer's diseaseJoyce Tran, Dennis Chang, Frederick Hsu, et al.Journal of Molecular Modeling|November 2, 2012
Insight into the dynamic interaction between different flavonoids and bovine serum albumin using molecular dynamics simulations and free energy calculationsXiaodi Niu, Xiaohan Gao, Hongsu Wang, et al.Food & Function|March 22, 2022
Mulberrin inhibits Botrytis cinerea for strawberry storage by interfering with the bioactivity of 14α-demethylase (CYP51)Lu Liu, Hongsu Wang, Li Lin, et al.International Journal of Food Microbiology|June 27, 2022
Antifungal activity and molecular mechanisms of mulberrin derivatives against Colletotrichum gloeosporioides for mango storageXiaodi Niu, Li Lin, Lu Liu, et al.Food Chemistry|October 1, 2022
Electrochemical sensor for detecting streptomycin in milk based on label-free aptamer chain and magnetic adsorptionLi Wang, Hongsu Wang, Shuqing Huang, et al.Pageof 6