Showing results (1-10 of 2,736) with videos related to
Sort By:
Pageof 274
Journal of Agricultural and Food Chemistry|December 20, 2017
Emerging Chitosan-Based Films for Food Packaging ApplicationsHongxia Wang, Jun Qian, Fuyuan DingJournal of Materials Chemistry. B|April 9, 2020
Recent advances in engineered chitosan-based nanogels for biomedical applicationsHongxia Wang, Jun Qian, Fuyuan DingPolymers|April 10, 2019
Effect of Sodium Trimetaphosphate on Chitosan-Methylcellulose Composite Films: Physicochemical Properties and Food Packaging ApplicationHongxia Wang, Yu Liao, Ailiang Wu, et al.International Journal of Biological Macromolecules|July 20, 2025
Recent advances in gelatin-cellulose composite films for food packaging applicationsFuyuan Ding, Lin FuColloids and Surfaces. B, Biointerfaces|August 13, 2025
Recent advances in polysaccharide-protein complex coacervates for food applicationsLin Fu, Fuyuan Ding, Xiaowei Huang, et al.Carbohydrate Polymers|October 10, 2012
Controllable antioxidative xylan-chitosan Maillard reaction products used for lipid food storageXiaoxia Li, Xiaowen Shi, Yong Jin, et al.Current Medicinal Chemistry|December 14, 2019
Electrodeposition of Polysaccharide and Protein Hydrogels for Biomedical ApplicationsYang Zou, Yuye Zhong, Houbin Li, et al.Nanoscale|July 8, 2014
Emerging chitin and chitosan nanofibrous materials for biomedical applicationsFuyuan Ding, Hongbing Deng, Yumin Du, et al.RSC Advances|May 6, 2022
Highly conductive carbon-based aqueous inks toward electroluminescent devices, printed capacitive sensors and flexible wearable electronicsYu Liao, Rui Zhang, Hongxia Wang, et al.Journal of Inequalities and Applications|March 7, 2019
The Choquet integral of log-convex functionsHongxia WangPageof 274