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Food Chemistry
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January 6, 2026
Incorporation of carminic acid in gelatin/chitosan nanoparticles for stabilizing high internal phase Pickering emulsions and its functional 3D/4D printing
Hongxia Wang, Liang Xu, Shiyi Qiu, et al.
Metabolites
|
June 25, 2025
Metabolite Profile and Metabolic Network Analysis of Walnuts (<i>Juglans regia</i> L.) in Response to Chilling Stress
Kai Liu, Yang Li, Yaxin Sang, et al.
Advanced Materials (Deerfield Beach, Fla.)
|
October 22, 2025
Non-Metallic Back Contacts for Indoor Perovskite Solar Cells: Material Criteria, Recent Progress, and Future Outlook
Yang Yang, Saveen Senanayake, Minh Tam Hoang, et al.
Food Chemistry
|
April 23, 2025
Sodium tripolyphosphate crosslinking enhancement on shikonin-loaded gelatin emulsions with high structure stability and its application in 4D printing
Jie Zhang, Juncheng Zhu, Yuxin Yang, et al.
Scientific Reports
|
April 12, 2025
Optimization of energy management strategies for multi-mode hybrid electric vehicles driven by travelling road condition data
Hongxia Wang, Cheng Chang, Zhiyi Pan, et al.
Metabolites
|
March 27, 2026
Correction: Liu et al. Metabolite Profile and Metabolic Network Analysis of Walnuts (<i>Juglans regia</i> L.) in Response to Chilling Stress. <i>Metabolites</i> 2025, <i>15</i>, 394
Kai Liu, Yang Li, Yaxin Sang, et al.
Molecular & Cellular Proteomics : MCP
|
June 12, 2014
The global phosphoproteome of Chlamydomonas reinhardtii reveals complex organellar phosphorylation in the flagella and thylakoid membrane
Hongxia Wang, Brian Gau, William O Slade, et al.
Advanced Materials (Deerfield Beach, Fla.)
|
September 3, 2010
Magnetic liquid marbles: a "precise" miniature reactor
Yuhua Xue, Hongxia Wang, Yan Zhao, et al.
Nanotechnology
|
March 21, 2018
Electro-aerodynamic field aided needleless electrospinning
Guilong Yan, Haitao Niu, Hua Zhou, et al.
Food Chemistry
|
December 30, 2021
Regulation mechanism of myofibrillar protein emulsification mode by adding psyllium (Plantago ovata) husk
Ting Shao, Yang Zhou, Hongjie Dai, et al.
Page
of 80
Search research articles
Search
Showing results (351-360 of 795) with videos related to
Sort By:
Page
of 80
Food Chemistry
|
January 6, 2026
Incorporation of carminic acid in gelatin/chitosan nanoparticles for stabilizing high internal phase Pickering emulsions and its functional 3D/4D printing
Hongxia Wang, Liang Xu, Shiyi Qiu, et al.
Metabolites
|
June 25, 2025
Metabolite Profile and Metabolic Network Analysis of Walnuts (<i>Juglans regia</i> L.) in Response to Chilling Stress
Kai Liu, Yang Li, Yaxin Sang, et al.
Advanced Materials (Deerfield Beach, Fla.)
|
October 22, 2025
Non-Metallic Back Contacts for Indoor Perovskite Solar Cells: Material Criteria, Recent Progress, and Future Outlook
Yang Yang, Saveen Senanayake, Minh Tam Hoang, et al.
Food Chemistry
|
April 23, 2025
Sodium tripolyphosphate crosslinking enhancement on shikonin-loaded gelatin emulsions with high structure stability and its application in 4D printing
Jie Zhang, Juncheng Zhu, Yuxin Yang, et al.
Scientific Reports
|
April 12, 2025
Optimization of energy management strategies for multi-mode hybrid electric vehicles driven by travelling road condition data
Hongxia Wang, Cheng Chang, Zhiyi Pan, et al.
Metabolites
|
March 27, 2026
Correction: Liu et al. Metabolite Profile and Metabolic Network Analysis of Walnuts (<i>Juglans regia</i> L.) in Response to Chilling Stress. <i>Metabolites</i> 2025, <i>15</i>, 394
Kai Liu, Yang Li, Yaxin Sang, et al.
Molecular & Cellular Proteomics : MCP
|
June 12, 2014
The global phosphoproteome of Chlamydomonas reinhardtii reveals complex organellar phosphorylation in the flagella and thylakoid membrane
Hongxia Wang, Brian Gau, William O Slade, et al.
Advanced Materials (Deerfield Beach, Fla.)
|
September 3, 2010
Magnetic liquid marbles: a "precise" miniature reactor
Yuhua Xue, Hongxia Wang, Yan Zhao, et al.
Nanotechnology
|
March 21, 2018
Electro-aerodynamic field aided needleless electrospinning
Guilong Yan, Haitao Niu, Hua Zhou, et al.
Food Chemistry
|
December 30, 2021
Regulation mechanism of myofibrillar protein emulsification mode by adding psyllium (Plantago ovata) husk
Ting Shao, Yang Zhou, Hongjie Dai, et al.
Page
of 80