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Canadian Journal of Physiology and Pharmacology|March 1, 2021
Rosuvastatin corrects oxidative stress and inflammation induced by LPS to attenuate cardiac injury by inhibiting the NLRP3/TLR4 pathwayGuocheng Ren, Qiujie Zhou, Meili Lu, et al.Ying Yong Sheng Tai Xue Bao = the Journal of Applied Ecology|May 14, 2004
[Diversity and resistance of rhizobia isolated from Caragana intermedia in Maowusu sandland]Lifeng Gao, Xin Deng, Hongxin Wang, et al.The FEBS Journal|May 16, 2022
Roles of DKK3 in cellular adhesion, motility, and invasion through extracellular interaction with TGFBIJunko Kano, Hongxin Wang, Han Zhang, et al.The Analyst|April 12, 2011
Aptamer-functionalized magnetic nanoparticle-based bioassay for the detection of ochratoxin A using upconversion nanoparticles as labelsShijia Wu, Nuo Duan, Zhouping Wang, et al.Molecules (Basel, Switzerland)|September 16, 2015
Metabolomics-Based Screening of Biofilm-Inhibitory Compounds against Pseudomonas aeruginosa from Burdock LeafZaixiang Lou, Yuxia Tang, Xinyi Song, et al.IEEE Journal of Biomedical and Health Informatics|April 14, 2026
Bridging the Modality Gap in Medical Vision-Language Models: A Hybrid Contrastive-Optimal Transport Framework for Enhanced Cross-Modal AlignmentChaymaa Lahmar, Hongxin Wang, Xuhui Li, et al.Translational Cancer Research|October 21, 2024
Development and validation of a recurrence risk assessment model for high-grade bladder cancer based on TCGA and GEOHongxin Wang, Yuping Zheng, Cheng Zhang, et al.Cellular and Molecular Life Sciences : CMLS|June 15, 2024
Otud6b induces pulmonary arterial hypertension by mediating the Calpain-1/HIF-1α signaling pathwayYu Liu, Bailin Tang, Hongxin Wang, et al.Food Chemistry: X|December 25, 2023
Allergenicity evaluation of fermented milk prepared by co-fermentation of Lactobacillus plantarum 7-2 and commercial starters after in vitro digestiveYunpeng Xu, Hongxin Wang, Guangqing Mu, et al.Journal of Microbiology (Seoul, Korea)|April 1, 2019
Antimicrobial effect and proposed action mechanism of cordycepin against Escherichia coli and Bacillus subtilisQi Jiang, Zaixiang Lou, Hongxin Wang, et al.Pageof 1,336