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Animal Nutrition (Zhongguo Xu Mu Shou Yi Xue Hui)|May 17, 2021
Green tea polyphenols supplementation alters immunometabolism and oxidative stress in dairy cows with hyperketonemiaYanfen Ma, Ying Feng, Liwen Song, et al.
Food & Function|January 17, 2020
Supply of methionine and arginine alters phosphorylation of mechanistic target of rapamycin (mTOR), circadian clock proteins, and α-s1-casein abundance in bovine mammary epithelial cellsLiangyu Hu, Yifei Chen, Ismael M Cortes, et al.
Microbial Pathogenesis|March 4, 2026
Influence of Gut Microbiota on the Metabolism of Bovine Glycolipids: A ReviewShuhao Bian, Shuyao Zhu, Liangliang Li, et al.
International Journal of Biological Macromolecules|October 1, 2025
Targeting gut microbiota in non-alcoholic fatty liver disease (NAFLD): Pathogenesis and therapeutic insights: A reviewShuhao Bian, Shuyao Zhu, Jiaxu Lu, et al.
The British Journal of Nutrition|May 11, 2021
Mulberry leaf activates brown adipose tissue and induces browning of inguinal white adipose tissue in type 2 diabetic rats through regulating AMP-activated protein kinase signalling pathwayLong Cheng, Jingkang Wang, Yongcheng An, et al.
Neuroscience Letters|June 18, 2022
Intestinal dysbacteriosis-propelled T helper 17 cells activation mediate the perioperative neurocognitive disorder induced by anesthesia/surgery in aged ratsYazhou Wen, Shanwu Feng, Hongyu Dai, et al.
Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie|January 28, 2020
Investigation of gut microbiome changes in type 1 diabetic mellitus rats based on high-throughput sequencingQuantao Ma, Yaqi Li, Jingkang Wang, et al.
BMC Veterinary Research|February 10, 2024
Molecular epidemiology of Enterocytozoon bieneusi from foxes and raccoon dogs in the Henan and Hebei provinces in ChinaMinghui Chen, Haidong Wang, Xinmiao Li, et al.
Experimental Brain Research|February 18, 2021
Investigation of brain damage mechanism in middle cerebral artery occlusion/reperfusion rats based on i-TRAQ quantitative proteomicsQuantao Ma, Chunguo Wang, Min Wang, et al.
International Journal of Biological Macromolecules|November 3, 2024
Mulberry leaf polysaccharides ameliorate glucose and lipid metabolism disorders via the gut microbiota-bile acids metabolic pathwayHongyu Dai, Ziyi Shan, Lu Shi, et al.
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