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Food Chemistry: X|May 5, 2025
Machine learning insights into the antioxidant and biomolecular shielding effects of polyphenol-rich 18 date palm pit extractsNashi K Alqahtani, Tareq M Alnemr, Hoda A S Farag, et al.
BMC Biochemistry|December 7, 2013
Soybean peroxidase-mediated degradation of an azo dye- a detailed mechanistic studyLiaquat Ali, Rowdha Algaithi, Hosam M Habib, et al.
Animal Nutrition (Zhongguo Xu Mu Shou Yi Xue Hui)|September 1, 2018
Effect of dietary inclusion of sugar syrup on production performance, egg quality and blood biochemical parameters in laying hensAhmed S Hussein, Mostafa A Ayoub, Ahmed Y Elhwetiy, et al.
Journal of Food Science and Technology|September 24, 2015
Production of functional pita bread using date seed powderCarine Platat, Hosam M Habib, Isameldin Bashir Hashim, et al.
Foods (Basel, Switzerland)|May 13, 2023
Valorization of Second-Grade Date Fruit Byproducts and Nonstandard Sweet Potato Tubers to Produce Novel Biofortified Functional JamBayan J Almaghlouth, Nashi K Alqahtani, Khadijah I Alnabbat, et al.
Nutrients|June 10, 2023
Palm Fruit (Phoenix dactylifera L.) Pollen Extract Inhibits Cancer Cell and Enzyme Activities and DNA and Protein DamageHosam M Habib, Esmail M El-Fakharany, Hamada El-Gendi, et al.
Nutrients|June 28, 2023
Antioxidant, Anti-Inflammatory, Antimicrobial, and Anticancer Activities of Pomegranate Juice ConcentrateHosam M Habib, Hamada El-Gendi, Esmail M El-Fakharany, et al.
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