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Trends in Plant Science
|
August 19, 2007
The intragenic approach as a new extension to traditional plant breeding
Caius M Rommens, Michel A Haring, Kathy Swords, et al.
Transgenic Research
|
August 15, 2006
Assessing the potential for unintended effects in genetically modified potatoes perturbed in metabolic and developmental processes. Targeted analysis of key nutrients and anti-nutrients
Louise V T Shepherd, James W McNicol, Ruth Razzo, et al.
Regulatory Toxicology and Pharmacology : RTP
|
July 15, 2010
Metabolome variability in crop plant species--when, where, how much and so what?
Howard V Davies, Louise V T Shepherd, Derek Stewart, et al.
Journal of Agricultural and Food Chemistry
|
September 30, 2005
Rubus fruit juices affect lipid peroxidation in a Drosophila melanogaster model in vivo
Sergey V Mylnikov, Harri I Kokko, Sirpa O Kärenlampi, et al.
Journal of Agricultural and Food Chemistry
|
September 30, 2004
NMR and HPLC-UV profiling of potatoes with genetic modifications to metabolic pathways
Marianne Defernez, Yvonne M Gunning, Adrian J Parr, et al.
Biotechnology Letters
|
September 30, 2003
Large-scale production and purification of recombinant Galanthus nivalis agglutinin (GNA) expressed in the methylotrophic yeast Pichia pastoris
Philippe Baumgartner, Karen Harper, Romaan J M Raemaekers, et al.
Journal of Experimental Botany
|
November 10, 2004
Metabolic engineering of high carotenoid potato tubers containing enhanced levels of beta-carotene and lutein
Laurence J M Ducreux, Wayne L Morris, Peter E Hedley, et al.
Journal of Agricultural and Food Chemistry
|
December 24, 2009
A metabolomics study of cultivated potato (Solanum tuberosum) groups Andigena, Phureja, Stenotomum, and tuberosum using gas chromatography-mass spectrometry
Gary Dobson, Tom Shepherd, Susan R Verrall, et al.
Proteomics
|
November 16, 2006
Proteomic analysis of the potato tuber life cycle
Satu J Lehesranta, Howard V Davies, Louise V T Shepherd, et al.
Journal of Agricultural and Food Chemistry
|
October 22, 2008
Phytochemical diversity in tubers of potato cultivars and landraces using a GC-MS metabolomics approach
Gary Dobson, Tom Shepherd, Susan R Verrall, et al.
Page
of 3
Search research articles
Search
Showing results (11-20 of 29) with videos related to
Sort By:
Page
of 3
Trends in Plant Science
|
August 19, 2007
The intragenic approach as a new extension to traditional plant breeding
Caius M Rommens, Michel A Haring, Kathy Swords, et al.
Transgenic Research
|
August 15, 2006
Assessing the potential for unintended effects in genetically modified potatoes perturbed in metabolic and developmental processes. Targeted analysis of key nutrients and anti-nutrients
Louise V T Shepherd, James W McNicol, Ruth Razzo, et al.
Regulatory Toxicology and Pharmacology : RTP
|
July 15, 2010
Metabolome variability in crop plant species--when, where, how much and so what?
Howard V Davies, Louise V T Shepherd, Derek Stewart, et al.
Journal of Agricultural and Food Chemistry
|
September 30, 2005
Rubus fruit juices affect lipid peroxidation in a Drosophila melanogaster model in vivo
Sergey V Mylnikov, Harri I Kokko, Sirpa O Kärenlampi, et al.
Journal of Agricultural and Food Chemistry
|
September 30, 2004
NMR and HPLC-UV profiling of potatoes with genetic modifications to metabolic pathways
Marianne Defernez, Yvonne M Gunning, Adrian J Parr, et al.
Biotechnology Letters
|
September 30, 2003
Large-scale production and purification of recombinant Galanthus nivalis agglutinin (GNA) expressed in the methylotrophic yeast Pichia pastoris
Philippe Baumgartner, Karen Harper, Romaan J M Raemaekers, et al.
Journal of Experimental Botany
|
November 10, 2004
Metabolic engineering of high carotenoid potato tubers containing enhanced levels of beta-carotene and lutein
Laurence J M Ducreux, Wayne L Morris, Peter E Hedley, et al.
Journal of Agricultural and Food Chemistry
|
December 24, 2009
A metabolomics study of cultivated potato (Solanum tuberosum) groups Andigena, Phureja, Stenotomum, and tuberosum using gas chromatography-mass spectrometry
Gary Dobson, Tom Shepherd, Susan R Verrall, et al.
Proteomics
|
November 16, 2006
Proteomic analysis of the potato tuber life cycle
Satu J Lehesranta, Howard V Davies, Louise V T Shepherd, et al.
Journal of Agricultural and Food Chemistry
|
October 22, 2008
Phytochemical diversity in tubers of potato cultivars and landraces using a GC-MS metabolomics approach
Gary Dobson, Tom Shepherd, Susan R Verrall, et al.
Page
of 3