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Hypertension Research : Official Journal of the Japanese Society of Hypertension|October 30, 2008
Renoprotective effects of soy protein hydrolysates in N(omega)-nitro-L-arginine methyl ester hydrochloride-induced hypertensive ratsHsin-Yi Yang, Jiun-Rong Chen
Journal of Food Protection|February 19, 2002
Influence of acid adaptation on the tolerance of Escherichia coli O157:H7 to some subsequent stressesHsin-Yi Cheng, Hsin-Yi Yang, Cheng-Chun Chou
Maturitas|March 31, 2024
Thyroid cancer risk in women after hysterectomy: A nationwide cohort studyTsai-Sung Tai, Ching-Fang Tsai, Hsin-Yi Yang
Hypertension Research : Official Journal of the Japanese Society of Hypertension|August 21, 2008
Effects of soy protein hydrolysate on blood pressure and angiotensin-converting enzyme activity in rats with chronic renal failureHsin-Yi Yang, Jiun-Rong Chen, Le-Shin Chang
Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme|September 7, 2018
Camellia oleifera seed extract attenuated abdominal and hepatic fat accumulation in rats fed a high-fat dietHsin-Yi Yang, Wan-Ju Yeh, Jung Ko, et al.
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