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Journal of Hazardous Materials
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September 9, 2008
Degradation of diphenylamine by persulfate: Performance optimization, kinetics and mechanism
Shen-Xin Li, Dong Wei, Nai-Ki Mak, et al.
Ultrasonics Sonochemistry
|
December 27, 2011
Ultrasound-assisted extraction of oleanolic acid and ursolic acid from Ligustrum lucidum Ait
En-Qin Xia, Ying-Ying Yu, Xiang-Rong Xu, et al.
Antioxidants (Basel, Switzerland)
|
February 23, 2019
Comparison of the Phenolic Profiles of Soaked and Germinated Peanut Cultivars via UPLC-QTOF-MS
Qiong-Qiong Yang, Lin Cheng, Zhi-Yuan Long, et al.
Oxidative Medicine and Cellular Longevity
|
August 2, 2021
Effects and Mechanisms of Resveratrol on Aging and Age-Related Diseases
Dan-Dan Zhou, Min Luo, Si-Yu Huang, et al.
Current Research in Food Science
|
October 27, 2022
Green extraction, chemical composition, and <i>in vitro</i> antioxidant activity of theabrownins from Kangzhuan dark tea
Yi Liu, Hong-Yan Liu, Xiao Yang, et al.
Critical Reviews in Food Science and Nutrition
|
March 15, 2019
Effects and mechanisms of tea for the prevention and management of cancers: An updated review
Xiao-Yu Xu, Cai-Ning Zhao, Shi-Yu Cao, et al.
Ultrasonics Sonochemistry
|
October 29, 2010
Ultrasound-assisted extraction of phillyrin from Forsythia suspensa
En-Qin Xia, Xu-Xia Ai, Sheng-Ye Zang, et al.
Nutrients
|
June 24, 2022
The Efficacy of Ginseng (Panax) on Human Prediabetes and Type 2 Diabetes Mellitus: A Systematic Review and Meta-Analysis
Kaveh Naseri, Saeede Saadati, Amir Sadeghi, et al.
The British Journal of Nutrition
|
March 7, 2018
Higher dietary and serum carotenoid levels are associated with lower carotid intima-media thickness in middle-aged and elderly people
Cheng Wang, Rui Qiu, Yi Cao, et al.
Nanoscale
|
September 9, 2021
Supramolecular imaging of spermine in cancer cells
Han-Wen Tian, Yu-Xuan Chang, Xin-Yue Hu, et al.
Page
of 23
Search research articles
Search
Showing results (91-100 of 222) with videos related to
Sort By:
Page
of 23
Journal of Hazardous Materials
|
September 9, 2008
Degradation of diphenylamine by persulfate: Performance optimization, kinetics and mechanism
Shen-Xin Li, Dong Wei, Nai-Ki Mak, et al.
Ultrasonics Sonochemistry
|
December 27, 2011
Ultrasound-assisted extraction of oleanolic acid and ursolic acid from Ligustrum lucidum Ait
En-Qin Xia, Ying-Ying Yu, Xiang-Rong Xu, et al.
Antioxidants (Basel, Switzerland)
|
February 23, 2019
Comparison of the Phenolic Profiles of Soaked and Germinated Peanut Cultivars via UPLC-QTOF-MS
Qiong-Qiong Yang, Lin Cheng, Zhi-Yuan Long, et al.
Oxidative Medicine and Cellular Longevity
|
August 2, 2021
Effects and Mechanisms of Resveratrol on Aging and Age-Related Diseases
Dan-Dan Zhou, Min Luo, Si-Yu Huang, et al.
Current Research in Food Science
|
October 27, 2022
Green extraction, chemical composition, and <i>in vitro</i> antioxidant activity of theabrownins from Kangzhuan dark tea
Yi Liu, Hong-Yan Liu, Xiao Yang, et al.
Critical Reviews in Food Science and Nutrition
|
March 15, 2019
Effects and mechanisms of tea for the prevention and management of cancers: An updated review
Xiao-Yu Xu, Cai-Ning Zhao, Shi-Yu Cao, et al.
Ultrasonics Sonochemistry
|
October 29, 2010
Ultrasound-assisted extraction of phillyrin from Forsythia suspensa
En-Qin Xia, Xu-Xia Ai, Sheng-Ye Zang, et al.
Nutrients
|
June 24, 2022
The Efficacy of Ginseng (Panax) on Human Prediabetes and Type 2 Diabetes Mellitus: A Systematic Review and Meta-Analysis
Kaveh Naseri, Saeede Saadati, Amir Sadeghi, et al.
The British Journal of Nutrition
|
March 7, 2018
Higher dietary and serum carotenoid levels are associated with lower carotid intima-media thickness in middle-aged and elderly people
Cheng Wang, Rui Qiu, Yi Cao, et al.
Nanoscale
|
September 9, 2021
Supramolecular imaging of spermine in cancer cells
Han-Wen Tian, Yu-Xuan Chang, Xin-Yue Hu, et al.
Page
of 23