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Food & Function|February 1, 2018
Comparative studies on the hypolipidemic, antioxidant and hepatoprotective activities of catechin-enriched green and oolong tea in a double-blind clinical trialKamesh Venkatakrishnan, Hui-Fang Chiu, Ju-Chun Cheng, et al.
Zhonghua Fu Chan Ke Za Zhi|November 7, 2006
[Vulvar form reconstruction in extended radical vulvectomy of vulvar carcinoma]Bao-dong Sun, Ming Wu, Keng Shen, et al.
Archives of Oral Biology|August 2, 2022
Evolutionary trends in human mandibles and dentition from Neolithic to current ChineseMeng Chen Xu, Jin-Sun Jeong, Zhao Hui Chen, et al.
Clinical Breast Cancer|July 29, 2018
Comparison of Treatment Outcomes With Breast-conserving Surgery Plus Radiotherapy Versus Mastectomy for Patients With Stage I Breast Cancer: A Propensity Score-matched AnalysisJianyang Wang, Shulian Wang, Yu Tang, et al.
Current Medicinal Chemistry|March 30, 2010
Recent advances in the research and development of B-Raf inhibitorsHui-Fang Li, Yadong Chen, Sha-Sha Rao, et al.
World Journal of Gastroenterology|December 17, 2009
Progress in researches about focal adhesion kinase in gastrointestinal tractHui-Fang Hao, Yoshio Naomoto, Xiao-Hong Bao, et al.
European Journal of Medicinal Chemistry|November 21, 2012
Synthesis, structure-activity relationships, and docking studies of N-phenylarylformamide derivatives (PAFAs) as non-nucleoside HIV reverse transcriptase inhibitorsXiao-Dong Ma, Qiu-Qin He, Xuan Zhang, et al.
Food Chemistry|February 24, 2020
Expression and epitope identification of myosin light chain isoform 1, an allergen in Procambarus clarkiiYang Yang, Hui-Fang Yan, Yong-Xia Zhang, et al.
Journal of Neuroimmunology|February 21, 2004
Triptolide, a Chinese herbal extract, protects dopaminergic neurons from inflammation-mediated damage through inhibition of microglial activationFeng-Qiao Li, Xiu-Zhi Lu, Xi-Bin Liang, et al.
Molecular and Cellular Endocrinology|January 15, 2013
Erythropoietin improves insulin resistance via the regulation of its receptor-mediated signaling pathways in 3T3L1 adipocytesYu Pan, Jin Lian Shu, Hui Fang Gu, et al.
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