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Foodborne Pathogens and Disease|March 26, 2021
An Investigation on the Occurrence and Molecular Characterization of Bacillus cereus in Meat and Meat Products in ChinaLi Kong, Shubo Yu, Xiaoming Yuan, et al.
Journal of Immunology (Baltimore, Md. : 1950)|May 21, 2005
Role of fibrinogen-like protein 2 prothrombinase/fibroleukin in experimental and human allograft rejectionQin Ning, Yi Sun, Meifang Han, et al.
Journal for Immunotherapy of Cancer|May 2, 2025
RAC2 inhibition enhances tumor sensitivity to NK cell-mediated cytotoxicityHui Guo, Jie Hu, Zining Wang, et al.
Gene|September 24, 2025
Overexpression of OsTTG1 influences seed size and silique length in Arabidopsis thalianaShuangshuang Luo, Yanyan Wu, Ju Gao, et al.
Planta Medica|July 3, 2013
New 23-spirocholestane derivatives from Ypsilandra thibeticaBai-Bo Xie, Chang-Xiang Chen, Yong-Hui Guo, et al.
Nature Communications|October 29, 2021
Mechanics-driven nuclear localization of YAP can be reversed by N-cadherin ligation in mesenchymal stem cellsCheng Zhang, Hongyuan Zhu, Xinru Ren, et al.
The Plant Journal : for Cell and Molecular Biology|April 22, 2021
OsTTG1, a WD40 repeat gene, regulates anthocyanin biosynthesis in riceXinghai Yang, Junrui Wang, Xiuzhong Xia, et al.
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