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April 1, 2018
Distribution and predictors of hospital charges for haemorrhagic stroke patients in Beijing, China, March 2012 to February 2015: a retrospective study
Xiaole Liu, Dehui Kong, Hui Lian, et al.
Public Health Nutrition
|
September 16, 2014
Intensive low-glycaemic-load dietary intervention for the management of glycaemia and serum lipids among women with gestational diabetes: a randomized control trial
Wen-Jun Ma, Zhi-Hong Huang, Bi-Xia Huang, et al.
European Journal of Nutrition
|
September 26, 2020
No effect of 6-month supplementation with 300 mg/d docosahexaenoic acid on executive functions among healthy school-aged children: a randomized, double-blind, placebo-controlled trial
Guo-Yi Yang, Ting Wu, Si-Yu Huang, et al.
The Review of Scientific Instruments
|
July 10, 2021
Measurement of density profile and fluctuations using a multi-channel terahertz solid-state interferometer system on Keda Torus eXperiment (KTX)
Wenzhe Mao, Xingkang Wang, Yiming Zu, et al.
International Journal of Systematic and Evolutionary Microbiology
|
July 20, 2021
<i>Arenibaculum pallidiluteum</i> gen. nov., sp. nov., a novel bacterium in the family <i>Azospirillaceae</i>, isolated from desert soil, and reclassification of <i>Skermanella xinjiangensis</i> to a new genus <i>Deserticella</i> as <i>Deserticella xinjiangensis</i> comb. nov., and transfer of the genera <i>Indioceanicola</i> and <i>Oleisolibacter</i> from the family <i>Rhodospirillaceae</i> to the family <i>Azospirillaceae</i>
Shuai Li, Lei Shi, Wen-Hui Lian, et al.
Food Chemistry
|
January 28, 2021
Profiling of phospholipid molecular species in human breast milk of Chinese mothers and comprehensive analysis of phospholipidomic characteristics at different lactation stages
Shuang Song, Ting-Ting Liu, Xue Liang, et al.
Food & Function
|
October 26, 2018
High dietary inflammatory index scores are associated with an elevated risk of hepatocellular carcinoma in a case-control study
Xiao-Yan Wang, Ai-Ping Fang, Pei-Yan Chen, et al.
Antonie Van Leeuwenhoek
|
April 8, 2025
Rubrolithibacter danxiaensis gen. nov., sp. nov. isolated from red sandy conglomerate in the Danxia Mountain
Wen-Hui Lian, Huan-Huan He, Ying Wang, et al.
Food & Function
|
May 5, 2023
Associations of serum betaine with blood pressure and hypertension incidence in middle-aged and older adults: a prospective cohort study
Rong-Zhu Huang, Jing-Fei Ma, Si Chen, et al.
The British Journal of Nutrition
|
July 4, 2020
Dietary betaine intake is associated with skeletal muscle mass change over 3 years in middle-aged adults: the Guangzhou Nutrition and Health Study
Jing-An Long, Rong-Huan Zhong, Si Chen, et al.
Page
of 40
Search research articles
Search
Showing results (281-290 of 397) with videos related to
Sort By:
Page
of 40
BMJ Open
|
April 1, 2018
Distribution and predictors of hospital charges for haemorrhagic stroke patients in Beijing, China, March 2012 to February 2015: a retrospective study
Xiaole Liu, Dehui Kong, Hui Lian, et al.
Public Health Nutrition
|
September 16, 2014
Intensive low-glycaemic-load dietary intervention for the management of glycaemia and serum lipids among women with gestational diabetes: a randomized control trial
Wen-Jun Ma, Zhi-Hong Huang, Bi-Xia Huang, et al.
European Journal of Nutrition
|
September 26, 2020
No effect of 6-month supplementation with 300 mg/d docosahexaenoic acid on executive functions among healthy school-aged children: a randomized, double-blind, placebo-controlled trial
Guo-Yi Yang, Ting Wu, Si-Yu Huang, et al.
The Review of Scientific Instruments
|
July 10, 2021
Measurement of density profile and fluctuations using a multi-channel terahertz solid-state interferometer system on Keda Torus eXperiment (KTX)
Wenzhe Mao, Xingkang Wang, Yiming Zu, et al.
International Journal of Systematic and Evolutionary Microbiology
|
July 20, 2021
<i>Arenibaculum pallidiluteum</i> gen. nov., sp. nov., a novel bacterium in the family <i>Azospirillaceae</i>, isolated from desert soil, and reclassification of <i>Skermanella xinjiangensis</i> to a new genus <i>Deserticella</i> as <i>Deserticella xinjiangensis</i> comb. nov., and transfer of the genera <i>Indioceanicola</i> and <i>Oleisolibacter</i> from the family <i>Rhodospirillaceae</i> to the family <i>Azospirillaceae</i>
Shuai Li, Lei Shi, Wen-Hui Lian, et al.
Food Chemistry
|
January 28, 2021
Profiling of phospholipid molecular species in human breast milk of Chinese mothers and comprehensive analysis of phospholipidomic characteristics at different lactation stages
Shuang Song, Ting-Ting Liu, Xue Liang, et al.
Food & Function
|
October 26, 2018
High dietary inflammatory index scores are associated with an elevated risk of hepatocellular carcinoma in a case-control study
Xiao-Yan Wang, Ai-Ping Fang, Pei-Yan Chen, et al.
Antonie Van Leeuwenhoek
|
April 8, 2025
Rubrolithibacter danxiaensis gen. nov., sp. nov. isolated from red sandy conglomerate in the Danxia Mountain
Wen-Hui Lian, Huan-Huan He, Ying Wang, et al.
Food & Function
|
May 5, 2023
Associations of serum betaine with blood pressure and hypertension incidence in middle-aged and older adults: a prospective cohort study
Rong-Zhu Huang, Jing-Fei Ma, Si Chen, et al.
The British Journal of Nutrition
|
July 4, 2020
Dietary betaine intake is associated with skeletal muscle mass change over 3 years in middle-aged adults: the Guangzhou Nutrition and Health Study
Jing-An Long, Rong-Huan Zhong, Si Chen, et al.
Page
of 40