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Biomacromolecules|June 12, 2013
Dispersible and thermal stable nanofibrils derived from glycated whey proteinGang Liu, Qixin Zhong
Sensors (Basel, Switzerland)|March 15, 2019
Time Series Data Fusion Based on Evidence Theory and OWA OperatorGang Liu, Fuyuan Xiao
Journal of Agricultural and Food Chemistry|September 6, 2012
Glycation of whey protein to provide steric hindrance against thermal aggregationGang Liu, Qixin Zhong
Environmental Toxicology and Pharmacology|October 7, 2017
The α-lipoic acid improves high-fat diet-induced cerebral damage through inhibition of oxidative stress and inflammatory reactionYang Liu, Qinghua Zhang, Li Wang, et al.
Amino Acids|July 19, 2017
The preventive effects of taurine on neural tube defects through the Wnt/PCP-Jnk-dependent pathwayQinghua Zhang, Yang Liu, Hui Wang, et al.
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