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Breast Cancer (Dove Medical Press)|July 30, 2025
Effectiveness of a Care Plan Based on the Multi-Theory Model in Reducing Fear of Disease Progression and Improving Quality of Life in Breast Cancer Patients: A Randomized Controlled TrialJiajia Zhang, Jiaru Zhuang, Xian Chen, et al.
Frontiers in Endocrinology|June 9, 2025
Health-related quality of life in populations with diabetes, prediabetes, and normal glycemic levels in Guangzhou, China: a cross-sectional studyMeichen Li, Na Liu, Guli Jiang, et al.
Toxicology|February 16, 2024
Metformin inhibits OCTN1- and OCTN2-mediated hepatic accumulation of doxorubicin and alleviates its hepatotoxicity in miceMingyang Chen, Yaodong Yi, Binxin Chen, et al.
Cardiovascular Diabetology|June 29, 2024
Dual-trajectory of TyG levels and lifestyle scores and their associations with ischemic stroke in a non-diabetic population: a cohort studyHui Zhou, Xiong Ding, Yulong Lan, et al.
Biomedical Chromatography : BMC|January 17, 2024
Structure of crude polysaccharides from Atractylodes lancea rhizome and treatment of diarrhea owing to spleen deficiency through intestinal floraYue Wang, Sheng Wang, Tie-Lin Wang, et al.
BMC Genomics|September 9, 2024
Genome-wide identification and expression analysis of the SPL gene family and its response to abiotic stress in barley (Hordeum vulgare L.)Ailing He, Hui Zhou, Chao Ma, et al.
The Journal of Organic Chemistry|August 27, 2024
Heterobimetallic Zinc/Strontium Catalysis: Z/E-Selective Asymmetric Conjugate Addition of 3-Acetoxy-2-oxindoles to AlkynonesJunyu Zhou, Peng Chen, Guojuan Liang, et al.
Journal of Agricultural and Food Chemistry|September 24, 2024
Efficient Inhibition of Ice Recrystallization During Frozen Storage: Based on the Diffusional Suppression Effect of Silk FibroinYong Xie, Mingzhu Wang, Xiaoyan Liu, et al.
Chemical Communications (Cambridge, England)|August 16, 2024
A novel NIR-II fluorescent probe for hydrogen peroxide detection in drug-induced liver injuryHuiyu Chen, Hui Zhou, Xinyue Zhang, et al.
Foods (Basel, Switzerland)|April 26, 2025
Screening, Identification, and Fermentation Characteristics of Lactic Acid Bacteria from Pickled Potherb Mustard and Potential ApplicationsXiaoxue Kong, Jiaxin Zhang, Hui Shen, et al.
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