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Journal of Nanobiotechnology
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June 16, 2025
Biosynthesized nanoparticles of Tibetan medicine mercuric sulfide preparation to promote endocytosis and realize drug crossing through blood brain barrier
Wenjing Jia, Huilan Yue, Liying Liu, et al.
Phytomedicine : International Journal of Phytotherapy and Phytopharmacology
|
September 16, 2023
Inhibitory activities and rules of plant gallotannins with different numbers of galloyl moieties on sucrase, maltase and α-amylase in vitro and in vivo
Liying Liu, Wenjing Jia, Sirong Jiang, et al.
Food Chemistry
|
March 7, 2024
Characterization of alkaloids and phenolics in Nitraria roborowskii Kom. fruit by UHPLC-triple-TOF-MS/MS and its sucrase and maltase inhibitory effects
Di Wu, Sirong Jiang, Gongyu Wang, et al.
Journal of Agricultural and Food Chemistry
|
January 25, 2018
Erythritol Attenuates Postprandial Blood Glucose by Inhibiting α-Glucosidase
Huaixiu Wen, Bowen Tang, Alan J Stewart, et al.
Journal of Ethnopharmacology
|
October 2, 2024
Caffeoylquinic acids from Silphium perfoliatum L. show hepatoprotective effects on cholestatic mice by regulating enterohepatic circulation of bile acids
Guoying Zhang, Wenjing Jia, Liying Liu, et al.
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of 6
Search research articles
Search
Showing results (51-60 of 55) with videos related to
Sort By:
Page
of 6
You have reached the last page of results.
This site can display upto 55 results.
Journal of Nanobiotechnology
|
June 16, 2025
Biosynthesized nanoparticles of Tibetan medicine mercuric sulfide preparation to promote endocytosis and realize drug crossing through blood brain barrier
Wenjing Jia, Huilan Yue, Liying Liu, et al.
Phytomedicine : International Journal of Phytotherapy and Phytopharmacology
|
September 16, 2023
Inhibitory activities and rules of plant gallotannins with different numbers of galloyl moieties on sucrase, maltase and α-amylase in vitro and in vivo
Liying Liu, Wenjing Jia, Sirong Jiang, et al.
Food Chemistry
|
March 7, 2024
Characterization of alkaloids and phenolics in Nitraria roborowskii Kom. fruit by UHPLC-triple-TOF-MS/MS and its sucrase and maltase inhibitory effects
Di Wu, Sirong Jiang, Gongyu Wang, et al.
Journal of Agricultural and Food Chemistry
|
January 25, 2018
Erythritol Attenuates Postprandial Blood Glucose by Inhibiting α-Glucosidase
Huaixiu Wen, Bowen Tang, Alan J Stewart, et al.
Journal of Ethnopharmacology
|
October 2, 2024
Caffeoylquinic acids from Silphium perfoliatum L. show hepatoprotective effects on cholestatic mice by regulating enterohepatic circulation of bile acids
Guoying Zhang, Wenjing Jia, Liying Liu, et al.
Page
of 6