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Meat Science
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March 20, 2025
Antioxidant pH-sensitive films incorporating CMC/SA/starch, anthocyanins, and tea polyphenols for monitoring freshness of pork
Si Tan, Chongbing Zhou, Peilin Rao, et al.
Scientific Reports
|
September 6, 2024
GLNNMDA: a multimodal prediction model for microbe-drug associations based on global and local features
Haiyue Kuang, Xin Liu, Huilin Tan, et al.
Frontiers in Microbiology
|
January 23, 2024
MDSVDNV: predicting microbe-drug associations by singular value decomposition and Node2vec
Huilin Tan, Zhen Zhang, Xin Liu, et al.
Microorganisms
|
January 28, 2026
Effects of <i>VeA</i> Gene on the Growth, Pigment and Citrinin Synthesis of <i>Monascus ruber</i> M7
Linsha Kuang, Peng Ma, Xia He, et al.
Foods (Basel, Switzerland)
|
October 29, 2025
Development of Functional Msalais Wines Rich in Amadori Compounds by Yeast Fermentation
Jiachuan Yang, Liling Wang, Yuelin Li, et al.
Food Research International (Ottawa, Ont.)
|
May 12, 2026
Fungal diversity and functional characterization of culturable yeasts from the Grape Valley of Turpan, Xinjiang
Shengting Guo, Qiyong Tang, Jing Zhu, et al.
Analytical Chemistry
|
March 23, 2026
Fluidly Confined CRISPR-Magnetic Microbots Empowered Homogeneous Electrochemical Biosensor for Amplified Detection and Discrimination of Cancer-Derived Extracellular Vesicle Subtypes
Limin Yang, Huilin Tan, Yujue Wang, et al.
ACS Applied Materials & Interfaces
|
June 6, 2025
Tailoring the C<sub>60</sub>/SnO<sub>x</sub> Bilayer to Enhance p-i-n Carbon-Electrode Perovskite Photovoltaic Cells and Modules
Yifan Jiao, Maoyuan Wu, Huilin Tan, et al.
Small Methods
|
January 15, 2025
Enhancing Flexible Perovskite Photovoltaic Cells and Modules Through Light-Trapping and Light-Shifting Strategies
Mingzhu He, Yin Gao, Huilin Tan, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 9) with videos related to
Sort By:
Page
of 1
Meat Science
|
March 20, 2025
Antioxidant pH-sensitive films incorporating CMC/SA/starch, anthocyanins, and tea polyphenols for monitoring freshness of pork
Si Tan, Chongbing Zhou, Peilin Rao, et al.
Scientific Reports
|
September 6, 2024
GLNNMDA: a multimodal prediction model for microbe-drug associations based on global and local features
Haiyue Kuang, Xin Liu, Huilin Tan, et al.
Frontiers in Microbiology
|
January 23, 2024
MDSVDNV: predicting microbe-drug associations by singular value decomposition and Node2vec
Huilin Tan, Zhen Zhang, Xin Liu, et al.
Microorganisms
|
January 28, 2026
Effects of <i>VeA</i> Gene on the Growth, Pigment and Citrinin Synthesis of <i>Monascus ruber</i> M7
Linsha Kuang, Peng Ma, Xia He, et al.
Foods (Basel, Switzerland)
|
October 29, 2025
Development of Functional Msalais Wines Rich in Amadori Compounds by Yeast Fermentation
Jiachuan Yang, Liling Wang, Yuelin Li, et al.
Food Research International (Ottawa, Ont.)
|
May 12, 2026
Fungal diversity and functional characterization of culturable yeasts from the Grape Valley of Turpan, Xinjiang
Shengting Guo, Qiyong Tang, Jing Zhu, et al.
Analytical Chemistry
|
March 23, 2026
Fluidly Confined CRISPR-Magnetic Microbots Empowered Homogeneous Electrochemical Biosensor for Amplified Detection and Discrimination of Cancer-Derived Extracellular Vesicle Subtypes
Limin Yang, Huilin Tan, Yujue Wang, et al.
ACS Applied Materials & Interfaces
|
June 6, 2025
Tailoring the C<sub>60</sub>/SnO<sub>x</sub> Bilayer to Enhance p-i-n Carbon-Electrode Perovskite Photovoltaic Cells and Modules
Yifan Jiao, Maoyuan Wu, Huilin Tan, et al.
Small Methods
|
January 15, 2025
Enhancing Flexible Perovskite Photovoltaic Cells and Modules Through Light-Trapping and Light-Shifting Strategies
Mingzhu He, Yin Gao, Huilin Tan, et al.
Page
of 1