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Foods (Basel, Switzerland)|May 11, 2024
Canola Seed Protein: Pretreatment, Extraction, Structure, Physicochemical and Functional CharacteristicsHuipeng Zhu, Lu Wang, Xiaoyu Li, et al.Food Chemistry|December 28, 2024
Development and stability of W1/O/W2 double emulsions stabilized by food-grade nanoparticlesXiaoyu Li, Zhen Li, Haiyan Li, et al.Environmental Research|October 16, 2024
Pollution of organophosphorus pesticides in the Dongting Lake, China and its relationship with dissolved organic matter: Occurrence, source identification and risk assessmentXiangcheng Liu, Jiao Cao, Wenyu Zhao, et al.Frontiers in Plant Science|October 5, 2018
Hydrogen Sulfide Mediates K<sup>+</sup> and Na<sup>+</sup> Homeostasis in the Roots of Salt-Resistant and Salt-Sensitive Poplar Species Subjected to NaCl StressNan Zhao, Huipeng Zhu, Huilong Zhang, et al.Tree Physiology|December 25, 2012
Exogenous hydrogen peroxide, nitric oxide and calcium mediate root ion fluxes in two non-secretor mangrove species subjected to NaCl stressYanjun Lu, Niya Li, Jian Sun, et al.Pageof 2