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Applied and Environmental Microbiology
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January 28, 2014
Thermostability improvement of a streptomyces xylanase by introducing proline and glutamic acid residues
Kun Wang, Huiying Luo, Jian Tian, et al.
Bioresource Technology
|
December 10, 2023
Characterization of a novel thermostable α-l-arabinofuranosidase for improved synergistic effect with xylanase on lignocellulosic biomass hydrolysis without prior pretreatment
Xiaoqing Liu, Fang Gao, Yaru Wang, et al.
Applied and Environmental Microbiology
|
June 20, 2024
Sub-genomic RNAi-assisted strain evolution of filamentous fungi for enhanced protein production
Xianhua Sun, Fei Gao, Chao Fan, et al.
Microbial Cell Factories
|
August 5, 2021
Characterization of three glutamate decarboxylases from Bacillus spp. for efficient γ-aminobutyric acid production
Lei Sun, Yingguo Bai, Xiu Zhang, et al.
Plos One
|
November 22, 2014
A thermostable glucoamylase from Bispora sp. MEY-1 with stability over a broad pH range and significant starch hydrolysis capacity
Huifang Hua, Huiying Luo, Yingguo Bai, et al.
Applied Microbiology and Biotechnology
|
March 9, 2022
Biodegradation of nitriles derived from glucosinolates in rapeseed meal by BnNIT2: a nitrilase from Brassica napus with wide substrate specificity
Heng Zhang, Honghai Zhang, Xing Qin, et al.
Applied Microbiology and Biotechnology
|
March 17, 2009
A novel protease-resistant alpha-galactosidase with high hydrolytic activity from Gibberella sp. F75: gene cloning, expression, and enzymatic characterization
Yanan Cao, Yaru Wang, Kun Meng, et al.
Food Chemistry
|
November 15, 2025
Rational design of an engineered zearalenone lactone hydrolase with enhanced thermostability and acid tolerance for zearalenone degradation in food
Lanxue Li, Yingguo Bai, Yifan Zhang, et al.
Food Chemistry
|
July 23, 2013
High-yield production of a low-temperature-active polygalacturonase for papaya juice clarification
Tao Tu, Kun Meng, Yingguo Bai, et al.
Advanced Science (Weinheim, Baden-Wurttemberg, Germany)
|
September 23, 2024
Novel Insights into Enzymatic Thermostability: The "Short Board" Theory and Zero-Shot Hamiltonian Model
Min Liao, Shihao Feng, Xiaoqing Liu, et al.
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of 29
Search research articles
Search
Showing results (191-200 of 287) with videos related to
Sort By:
Page
of 29
Applied and Environmental Microbiology
|
January 28, 2014
Thermostability improvement of a streptomyces xylanase by introducing proline and glutamic acid residues
Kun Wang, Huiying Luo, Jian Tian, et al.
Bioresource Technology
|
December 10, 2023
Characterization of a novel thermostable α-l-arabinofuranosidase for improved synergistic effect with xylanase on lignocellulosic biomass hydrolysis without prior pretreatment
Xiaoqing Liu, Fang Gao, Yaru Wang, et al.
Applied and Environmental Microbiology
|
June 20, 2024
Sub-genomic RNAi-assisted strain evolution of filamentous fungi for enhanced protein production
Xianhua Sun, Fei Gao, Chao Fan, et al.
Microbial Cell Factories
|
August 5, 2021
Characterization of three glutamate decarboxylases from Bacillus spp. for efficient γ-aminobutyric acid production
Lei Sun, Yingguo Bai, Xiu Zhang, et al.
Plos One
|
November 22, 2014
A thermostable glucoamylase from Bispora sp. MEY-1 with stability over a broad pH range and significant starch hydrolysis capacity
Huifang Hua, Huiying Luo, Yingguo Bai, et al.
Applied Microbiology and Biotechnology
|
March 9, 2022
Biodegradation of nitriles derived from glucosinolates in rapeseed meal by BnNIT2: a nitrilase from Brassica napus with wide substrate specificity
Heng Zhang, Honghai Zhang, Xing Qin, et al.
Applied Microbiology and Biotechnology
|
March 17, 2009
A novel protease-resistant alpha-galactosidase with high hydrolytic activity from Gibberella sp. F75: gene cloning, expression, and enzymatic characterization
Yanan Cao, Yaru Wang, Kun Meng, et al.
Food Chemistry
|
November 15, 2025
Rational design of an engineered zearalenone lactone hydrolase with enhanced thermostability and acid tolerance for zearalenone degradation in food
Lanxue Li, Yingguo Bai, Yifan Zhang, et al.
Food Chemistry
|
July 23, 2013
High-yield production of a low-temperature-active polygalacturonase for papaya juice clarification
Tao Tu, Kun Meng, Yingguo Bai, et al.
Advanced Science (Weinheim, Baden-Wurttemberg, Germany)
|
September 23, 2024
Novel Insights into Enzymatic Thermostability: The "Short Board" Theory and Zero-Shot Hamiltonian Model
Min Liao, Shihao Feng, Xiaoqing Liu, et al.
Page
of 29