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Journal of Pharmaceutical and Biomedical Analysis|February 9, 2010
Determination of tegafur, 5-fluorouracil, gimeracil and oxonic acid in human plasma using liquid chromatography-tandem mass spectrometryKe Liu, Dafang Zhong, Huiyu Zou, et al.
Analytical Chemistry|April 1, 2024
SILAR Growth of ZnO NSs/CdS QDs on the Optical Fiber-Based Opto-Electrode with Guided In Situ Light and Its Application for the "Signal-On" Detection of Inflammatory CytokineHuiyu Zou, Wuming Wu, Jingjing Zhou, et al.
Biomaterials Science|December 23, 2024
Versatile carrier-free binary nanodrug based on metformin/epigallocatechin gallate nanoparticles: exploring its properties and potential in cancer treatmentHuiyu Zou, ErKang Bian, Jinyun He, et al.
Biomaterials Advances|September 24, 2024
Facile and green synthesis of Au nanoparticles decorated Epigallocatechin-3-Gallate nanospheres with enhanced performance in stability, photothermal conversion and nanozymatic activityWuming Wu, Xiaolian Jiang, Qin Zeng, et al.
Talanta|October 18, 2025
PEC/EC dual-signal amplification based on Cd-doped MoS<sub>2</sub> nanoflowers for highly accurate sensing of NT-proBNP in serum samplesHuiyu Zou, Yuying Zheng, Zhiyu He, et al.
Analytical Chemistry|July 30, 2024
Photoelectrochemical/Colorimetric Dual-Mode Specific Detection of <i>Staphylococcus aureus</i> Based on the Enzymatic Reaction Triggered by Catalase from Lysed BacteriaQin Zeng, HuiYu Zou, TingLiu Deng, et al.
Poultry Science|June 4, 2024
Dietary supplementation with quercetin: an ideal approach for improving meat quality and oxidative stability of broiler chickensChuangye Deng, Huiyu Zou, Yanyang Wu, et al.
Analytical Chemistry|March 5, 2026
Toward Enhanced Cardiovascular Risk Assessment: A Spatial Multiplexing Biosensor for Individual Dual-Mode Detection of Cardiac Troponin I and Interleukin-6Huiyu Zou, Yuying Zheng, Erkang Bian, et al.
Analytical Chemistry|July 7, 2026
Spatial-Photonic Encoding on a Single Fiber: Breaking the Bottleneck in Photoelectrochemical Biosensing for Precision DiagnosticsHuiyu Zou, Erkang Bian, Xuhong Zuo, et al.
Foods (Basel, Switzerland)|May 11, 2024
Quantitative Proteomics Reveals the Relationship between Protein Changes and Volatile Flavor Formation in Hunan Bacon during Low-Temperature SmokingHuiyu Zou, Chuangye Deng, Junnian Li, et al.
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