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Hung Ngo

Showing results (41-50 of 62) with videos related to

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International Journal of Biological Macromolecules|July 18, 2018
Spirulina maxima peptides suppress mast cell degranulation via inactivating Akt and MAPKs phosphorylation in RBL-2H3 cellsThanh Sang Vo, Young-Sang Kim, Dai Hung Ngo, et al.
Nano Convergence|January 24, 2025
Expanding the frontiers of electrocatalysis: advanced theoretical methods for water splittingSeong Chan Cho, Jun Ho Seok, Hung Ngo Manh, et al.
Environment International|August 4, 2022
Characteristics and health impacts of PM<sub>2.5</sub>-bound PCDD/Fs in three Asian countriesKai Hsien Chi, Yu-Ting Huang, Hung Minh Nguyen, et al.
BMC Medical Education|August 18, 2023
Transforming stress program on medical students' stress mindset and coping strategies: a quasi-experimental studyTan Nguyen, Christy Pu, Alexander Waits, et al.
Scientific Reports|April 15, 2021
Characteristics of PCDD/Fs in PM<sub>2.5</sub> from emission stacks and the nearby ambient air in TaiwanShih Yu Pan, Yi Ting Liou, Moo Been Chang, et al.
Clinical Journal of Gastroenterology|May 23, 2026
Neurofibromatosis type 1-associated gastric gastrointestinal stromal tumor with PRC2 lossMasaya Iwamuro, Takehiro Tanaka, Shinsuke Hashida, et al.
Molecules (Basel, Switzerland)|June 12, 2026
The Role of Ethyl Acetate Fraction from <i>Phyllanthus amarus</i> in Down-Regulation of Allergic Inflammatory ResponsesThanh Sang Vo, Thi Ngoc My Vo, Hoang Dung Nguyen, et al.
Journal of Food Biochemistry|September 19, 2022
GABA-enriched rice bran inhibits inflammation in LPS-stimulated macrophages via suppression of TLR4-MAPK/NF-κB signaling cascadesDai-Hung Ngo, Quoc Tuan Tran, Young-Sang Kim, et al.
Journal of Toxicology and Environmental Health. Part A|June 11, 2025
Effect of GABA-rich rice bran fermented by <i>Lactobacillus fermentum</i> on breast cancer cell growthDai-Hung Ngo, Nguyen Thi Nhat Hang, Ha Nhu Mai Nguyen, et al.
Food Chemistry|December 23, 2014
Angiotensin-I converting enzyme inhibitory peptides from antihypertensive skate (Okamejei kenojei) skin gelatin hydrolysate in spontaneously hypertensive ratsDai-Hung Ngo, Kyong-Hwa Kang, BoMi Ryu, et al.
Pageof 7

Showing results (41-50 of 62) with videos related to

Sort By:
Pageof 7
International Journal of Biological Macromolecules|July 18, 2018
Spirulina maxima peptides suppress mast cell degranulation via inactivating Akt and MAPKs phosphorylation in RBL-2H3 cellsThanh Sang Vo, Young-Sang Kim, Dai Hung Ngo, et al.
Nano Convergence|January 24, 2025
Expanding the frontiers of electrocatalysis: advanced theoretical methods for water splittingSeong Chan Cho, Jun Ho Seok, Hung Ngo Manh, et al.
Environment International|August 4, 2022
Characteristics and health impacts of PM<sub>2.5</sub>-bound PCDD/Fs in three Asian countriesKai Hsien Chi, Yu-Ting Huang, Hung Minh Nguyen, et al.
BMC Medical Education|August 18, 2023
Transforming stress program on medical students' stress mindset and coping strategies: a quasi-experimental studyTan Nguyen, Christy Pu, Alexander Waits, et al.
Scientific Reports|April 15, 2021
Characteristics of PCDD/Fs in PM<sub>2.5</sub> from emission stacks and the nearby ambient air in TaiwanShih Yu Pan, Yi Ting Liou, Moo Been Chang, et al.
Clinical Journal of Gastroenterology|May 23, 2026
Neurofibromatosis type 1-associated gastric gastrointestinal stromal tumor with PRC2 lossMasaya Iwamuro, Takehiro Tanaka, Shinsuke Hashida, et al.
Molecules (Basel, Switzerland)|June 12, 2026
The Role of Ethyl Acetate Fraction from <i>Phyllanthus amarus</i> in Down-Regulation of Allergic Inflammatory ResponsesThanh Sang Vo, Thi Ngoc My Vo, Hoang Dung Nguyen, et al.
Journal of Food Biochemistry|September 19, 2022
GABA-enriched rice bran inhibits inflammation in LPS-stimulated macrophages via suppression of TLR4-MAPK/NF-κB signaling cascadesDai-Hung Ngo, Quoc Tuan Tran, Young-Sang Kim, et al.
Journal of Toxicology and Environmental Health. Part A|June 11, 2025
Effect of GABA-rich rice bran fermented by <i>Lactobacillus fermentum</i> on breast cancer cell growthDai-Hung Ngo, Nguyen Thi Nhat Hang, Ha Nhu Mai Nguyen, et al.
Food Chemistry|December 23, 2014
Angiotensin-I converting enzyme inhibitory peptides from antihypertensive skate (Okamejei kenojei) skin gelatin hydrolysate in spontaneously hypertensive ratsDai-Hung Ngo, Kyong-Hwa Kang, BoMi Ryu, et al.
Pageof 7