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Frontiers in Cellular and Infection Microbiology|July 23, 2025
Brucellosis: Bacteriology, pathogenesis, epidemiology and role of the metallophores in virulence: a reviewGhassan Ghssein, Zeinab Ezzeddine, Sima Tokajian, et al.Veterinary World|July 28, 2021
Investigation of the effects of some processing conditions on the fate of oxytetracycline and tylosin antibiotics in the making of commonly consumed cheeses from the East MediterraneanHussein F Hassan, Liz Saidy, Rita Haddad, et al.Journal of Food Protection|February 11, 2022
Aflatoxin B1 in Rice: Effects of Storage Duration, Grain Type and Size, Production Site, and SeasonHussein F Hassan, Rita Kordahi, Hani Dimassi, et al.Journal of Food Protection|October 25, 2025
Risk Assessment and Dietary Exposure to Mycotoxins in Lebanon: A Scoping Systematic ReviewRana Rizk, Roa Echtay, Faten Bou Assaf, et al.Journal of Health, Population, and Nutrition|March 13, 2025
Evaluating adherence of hospital meals to Mediterranean diet: the case of a developing countryHussein F Hassan, Dana Malli, Esraa Antar, et al.Heliyon|December 8, 2022
Food safety and handling knowledge and practices among university students of Bangladesh: A cross-sectional studyMd Nazrul Islam, Hussein F Hassan, Md Bony Amin, et al.International Journal of Environmental Research and Public Health|August 25, 2023
Aflatoxins and Ochratoxin A in Tea Sold in Lebanon: Effects of Type, Packaging, and OriginHussein F Hassan, Hadeel Tashani, Farah Ballouk, et al.Journal of Food Protection|December 14, 2025
Unmasking Hidden Gluten: Evaluating the Compliance of Gluten-Free Products and Consumer Exposure in LebanonHussein F Hassan, Ranim Assi, Raceel Alkhatib, et al.Nutrition (Burbank, Los Angeles County, Calif.)|March 13, 2025
Evaluating plate waste in Lebanese hospitals: Implications for nutrition and resource managementMaha Hoteit, Maroun Khattar, Jana El Cheikh Mohamad, et al.GM Crops & Food|January 15, 2025
Public knowledge, attitudes, and perceptions toward genetically modified foods in LebanonHussein F Hassan, Hasan Yassine, Ahlam Chaaban, et al.Pageof 5