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Plos One|January 26, 2016
Cross-Sectional and Longitudinal Associations between Egg Consumption and Metabolic Syndrome in Adults ≥ 40 Years Old: The Yangpyeong Cohort of the Korean Genome and Epidemiology Study (KoGES_Yangpyeong)Hye Won Woo, Bo Youl Choi, Mi Kyung Kim
Epidemiology and Health|May 16, 2024
Expansion of a food composition database for the food frequency questionnaire in the Korean Genome and Epidemiology Study (KoGES): a comprehensive database of dietary antioxidants and total antioxidant capacityJiseon Lee, Ji-Sook Kong, Hye Won Woo, et al.
Nutrition Research and Practice|April 18, 2014
Peanut sprouts extract (Arachis hypogaea L.) has anti-obesity effects by controlling the protein expressions of PPARγ and adiponectin of adipose tissue in rats fed high-fat dietNam E Kang, Ae Wha Ha, Hye Won Woo, et al.
Journal of Clinical Biochemistry and Nutrition|January 24, 2022
Different associations of specific non-alcoholic beverages with elevated high-sensitivity C-reactive protein in Korean adults: results from the Korea National Health and Nutrition Examination Survey (2015-2016)Ji-Sook Kong, Hye Won Woo, Yu-Mi Kim, et al.
European Journal of Nutrition|September 29, 2018
Habitual consumption of soy protein and isoflavones and risk of metabolic syndrome in adults ≥ 40 years old: a prospective analysis of the Korean Multi-Rural Communities Cohort Study (MRCohort)Hye Won Woo, Mi Kyung Kim, Young-Hoon Lee, et al.
Epidemiology and Health|November 6, 2025
Prospective associations between psychosocial stress and the risk of type 2 diabetes in middle-aged adults: findings from the KoGES_CAVASJi Eun Kim, Hye Won Woo, Yu-Mi Kim, et al.
Epidemiology and Health|January 16, 2024
A prospective association between dietary mushroom intake and the risk of type 2 diabetes: the Korean Genome and Epidemiology Study-Cardiovascular Disease Association StudyYu-Mi Kim, Hye Won Woo, Min-Ho Shin, et al.
Clinical Nutrition (Edinburgh, Scotland)|May 19, 2020
Sex-specific associations of habitual intake of soy protein and isoflavones with risk of type 2 diabetesHye Won Woo, Mi Kyung Kim, Young-Hoon Lee, et al.
Endocrine Journal|March 1, 2021
Independent and interactive associations of season, dietary vitamin D, and vitamin D-related genetic variants with serum 25(OH)D in Korean adults aged 40 years or olderJiseon Lee, Hye Won Woo, Jihye Kim, et al.
Nutrients|February 13, 2026
Differential Network-Based Dietary Structure and Type 2 Diabetes Risk: A Prospective Cohort Study Using Food Co-Consumption NetworksHye Won Woo, Yu-Mi Kim, Min-Ho Shin, et al.
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