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Journal of Microbiology and Biotechnology
|
November 4, 2015
Inhibition of Bacillus cereus Growth and Toxin Production by Bacillus amyloliquefaciens RD7-7 in Fermented Soybean Products
Jeong Seon Eom, Hye Sun Choi
Journal of Plastic, Reconstructive & Aesthetic Surgery : JPRAS
|
September 3, 2015
Clinical characteristics of patients with a periorbital mass after autologous fat injection for facial augmentation and short-term outcomes of steroid treatment
Saem Lee, Jung Hye Lee, Hye Sun Choi
Food Science and Biotechnology
|
May 12, 2025
Physicochemical properties of floury-type rice upon soaking and heating
Seon-Min Oh, Hye-Sun Choi, Jieun Kwak
Journal of Microbiology and Biotechnology
|
February 3, 2015
Protective Effects of a Novel Probiotic Strain of Lactobacillus plantarum JSA22 from Traditional Fermented Soybean Food Against Infection by Salmonella enterica Serovar Typhimurium
Jeong Seon Eom, Jin Song, Hye Sun Choi
Journal of Microbiology and Biotechnology
|
July 14, 2015
Biogenic Amine Degradation by Bacillus Species Isolated from Traditional Fermented Soybean Food and Detection of Decarboxylase-Related Genes
Jeong Seon Eom, Bo Young Seo, Hye Sun Choi
Journal of Food Science
|
November 1, 2014
Bacillus subtilis HJ18-4 from traditional fermented soybean food inhibits Bacillus cereus growth and toxin-related genes
Jeong Seon Eom, Sun Young Lee, Hye Sun Choi
Journal of Microbiology and Biotechnology
|
December 1, 2011
Exopolysaccharide-overproducing Lactobacillus paracasei KB28 induces cytokines in mouse peritoneal macrophages via modulation of NF-κβ and MAPKs
Hee Kang, Hye-Sun Choi, Ji Eun Kim, et al.
The Journal of Craniofacial Surgery
|
March 20, 2018
Ophthalmologic Complications Associated With Oculofacial Plastic and Esthetic Surgeries
Ji Sun Baek, Kun Hae Kim, Jung Hye Lee, et al.
Food Science and Biotechnology
|
July 6, 2019
Comparison of volatile profiles in <i>Fagopyrum esculentum</i> (buckwheat) <i>soksungjang</i> prepared with different starter cultures during fermentation
Min Kyung Park, Hye-Sun Choi, Young-Suk Kim, et al.
Journal of Microbiology and Biotechnology
|
January 3, 2012
Molecular and morphological identification of fungal species isolated from bealmijang meju
Ji Yeun Kim, Soo-Hwan Yeo, Sung Yeol Baek, et al.
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of 4
Search research articles
Search
Showing results (1-10 of 38) with videos related to
Sort By:
Page
of 4
Journal of Microbiology and Biotechnology
|
November 4, 2015
Inhibition of Bacillus cereus Growth and Toxin Production by Bacillus amyloliquefaciens RD7-7 in Fermented Soybean Products
Jeong Seon Eom, Hye Sun Choi
Journal of Plastic, Reconstructive & Aesthetic Surgery : JPRAS
|
September 3, 2015
Clinical characteristics of patients with a periorbital mass after autologous fat injection for facial augmentation and short-term outcomes of steroid treatment
Saem Lee, Jung Hye Lee, Hye Sun Choi
Food Science and Biotechnology
|
May 12, 2025
Physicochemical properties of floury-type rice upon soaking and heating
Seon-Min Oh, Hye-Sun Choi, Jieun Kwak
Journal of Microbiology and Biotechnology
|
February 3, 2015
Protective Effects of a Novel Probiotic Strain of Lactobacillus plantarum JSA22 from Traditional Fermented Soybean Food Against Infection by Salmonella enterica Serovar Typhimurium
Jeong Seon Eom, Jin Song, Hye Sun Choi
Journal of Microbiology and Biotechnology
|
July 14, 2015
Biogenic Amine Degradation by Bacillus Species Isolated from Traditional Fermented Soybean Food and Detection of Decarboxylase-Related Genes
Jeong Seon Eom, Bo Young Seo, Hye Sun Choi
Journal of Food Science
|
November 1, 2014
Bacillus subtilis HJ18-4 from traditional fermented soybean food inhibits Bacillus cereus growth and toxin-related genes
Jeong Seon Eom, Sun Young Lee, Hye Sun Choi
Journal of Microbiology and Biotechnology
|
December 1, 2011
Exopolysaccharide-overproducing Lactobacillus paracasei KB28 induces cytokines in mouse peritoneal macrophages via modulation of NF-κβ and MAPKs
Hee Kang, Hye-Sun Choi, Ji Eun Kim, et al.
The Journal of Craniofacial Surgery
|
March 20, 2018
Ophthalmologic Complications Associated With Oculofacial Plastic and Esthetic Surgeries
Ji Sun Baek, Kun Hae Kim, Jung Hye Lee, et al.
Food Science and Biotechnology
|
July 6, 2019
Comparison of volatile profiles in <i>Fagopyrum esculentum</i> (buckwheat) <i>soksungjang</i> prepared with different starter cultures during fermentation
Min Kyung Park, Hye-Sun Choi, Young-Suk Kim, et al.
Journal of Microbiology and Biotechnology
|
January 3, 2012
Molecular and morphological identification of fungal species isolated from bealmijang meju
Ji Yeun Kim, Soo-Hwan Yeo, Sung Yeol Baek, et al.
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of 4