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Nutrients|August 15, 2018
Diet-Related Risk Factors for Incident Hypertension During an 11-Year Follow-Up: The Korean Genome Epidemiology StudyHye Ah Lee, Hyesook ParkDiabetes, Obesity & Metabolism|October 13, 2023
Metabolically healthy obese individuals are still at high risk for diabetes: Application of the marginal structural modelHye Ah Lee, Hyesook ParkEuropean Journal of Nutrition|February 28, 2016
The mediation effect of individual eating behaviours on the relationship between socioeconomic status and dietary quality in children: the Korean National Health and Nutrition Examination SurveyHye Ah Lee, Hyesook ParkJournal of Preventive Medicine and Public Health = Yebang Uihakhoe Chi|October 24, 2012
Trends in ischemic heart disease mortality in Korea, 1985-2009: an age-period-cohort analysisHye Ah Lee, Hyesook ParkNutrients|March 12, 2022
Substitution of Carbohydrates for Fats and Risk of Type 2 Diabetes among Korean Middle-Aged Adults: Findings from the Korean Genome and Epidemiology StudyHye-Ah Lee, Hyesook ParkScientific Reports|August 12, 2022
Association between long-term weight-change trajectory and cardiovascular disease risk by physical activity levelHye Ah Lee, Hyesook ParkJournal of Preventive Medicine and Public Health = Yebang Uihakhoe Chi|August 16, 2013
Overview of noncommunicable diseases in Korean children and adolescents: focus on obesity and its effect on metabolic syndromeHye Ah Lee, Hyesook ParkEpidemiology and Health|March 7, 2021
Comorbidity network analysis related to obesity in middle-aged and older adults: findings from Korean population-based survey dataHye Ah Lee, Hyesook ParkNutrients|October 17, 2019
Identification of Dietary Patterns Related to Metabolic Diseases and Their Association with Cardiovascular Disease: From the Korean Genome and Epidemiology StudyHye Ah Lee, Hyoin An, Hyesook ParkPageof 25