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Current Research in Food Science
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June 28, 2023
Geographical discrimination of dried chili peppers using femtosecond laser ablation-inductively coupled plasma-mass spectrometry (fsLA-ICP-MS)
Suel Hye Hur, Seyeon Kim, Hyoyoung Kim, et al.
Food Chemistry
|
May 10, 2023
Discrimination between Korean and Chinese Kimchi using inductively coupled plasma-optical emission spectroscopy and mass spectrometry: A multivariate analysis of Kimchi
Suel Hye Hur, Hyoyoung Kim, Yong-Kyoung Kim, et al.
Journal of Agricultural and Food Chemistry
|
October 1, 2024
LC-MS/MS and GC-MS/MS Cross-Checking Analysis Method for 426 Pesticide Residues in Agricultural Products: A Method Validation and Measurement of Uncertainty
Yong-Kyoung Kim, Eun Joo Baek, Tae Woong Na, et al.
Molecules (Basel, Switzerland)
|
July 27, 2022
Development of a Quantitative Method for Detection of Multiclass Veterinary Drugs in Feed Using Modified QuPPe Extraction and LC-MS/MS
Sunyeong Jang, Hyungju Seo, Hojin Kim, et al.
Journal of Animal Science and Technology
|
February 20, 2025
Drone pupae extract enhances Hanwoo myosatellite cell function for cultivated meat production
Nayoung Choi, Sanghun Park, Gyutae Park, et al.
Molecules (Basel, Switzerland)
|
July 29, 2023
Ultra-High-Performance Liquid Chromatography Quadrupole Time-of-Flight Mass Spectrometry for Simultaneous Pesticide Analysis and Method Validation in Sweet Pepper
Han Yeol Bang, Yong-Kyoung Kim, Hyoyoung Kim, et al.
Food Chemistry
|
June 29, 2023
Development of a method for analysis and risk assessment of residual pesticides in ginseng using liquid and gas chromatography-tandem mass spectrometry
Hyoyoung Kim, Eun Joo Baek, Yong-Kyoung Kim, et al.
Environmental Geochemistry and Health
|
October 20, 2025
Development and validation of a method for simultaneous analysis of 513 pesticides in agricultural environments using LC-MS/MS and GC-MS/MS
Hyoyoung Kim, Eun Joo Baek, Hyejin Park, et al.
BMC Complementary and Alternative Medicine
|
August 21, 2016
Anti-inflammatory effects of Zea mays L. husk extracts
Kyung-Baeg Roh, Hyoyoung Kim, Seungwoo Shin, et al.
The Journal of Biological Chemistry
|
November 5, 2022
Flow cytometric reporter assays provide robust functional analysis of signaling complexes
Timothy W Muusse, Morris Y L Lee, Hyoyoung Kim, et al.
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Search research articles
Search
Showing results (11-20 of 30) with videos related to
Sort By:
Page
of 3
Current Research in Food Science
|
June 28, 2023
Geographical discrimination of dried chili peppers using femtosecond laser ablation-inductively coupled plasma-mass spectrometry (fsLA-ICP-MS)
Suel Hye Hur, Seyeon Kim, Hyoyoung Kim, et al.
Food Chemistry
|
May 10, 2023
Discrimination between Korean and Chinese Kimchi using inductively coupled plasma-optical emission spectroscopy and mass spectrometry: A multivariate analysis of Kimchi
Suel Hye Hur, Hyoyoung Kim, Yong-Kyoung Kim, et al.
Journal of Agricultural and Food Chemistry
|
October 1, 2024
LC-MS/MS and GC-MS/MS Cross-Checking Analysis Method for 426 Pesticide Residues in Agricultural Products: A Method Validation and Measurement of Uncertainty
Yong-Kyoung Kim, Eun Joo Baek, Tae Woong Na, et al.
Molecules (Basel, Switzerland)
|
July 27, 2022
Development of a Quantitative Method for Detection of Multiclass Veterinary Drugs in Feed Using Modified QuPPe Extraction and LC-MS/MS
Sunyeong Jang, Hyungju Seo, Hojin Kim, et al.
Journal of Animal Science and Technology
|
February 20, 2025
Drone pupae extract enhances Hanwoo myosatellite cell function for cultivated meat production
Nayoung Choi, Sanghun Park, Gyutae Park, et al.
Molecules (Basel, Switzerland)
|
July 29, 2023
Ultra-High-Performance Liquid Chromatography Quadrupole Time-of-Flight Mass Spectrometry for Simultaneous Pesticide Analysis and Method Validation in Sweet Pepper
Han Yeol Bang, Yong-Kyoung Kim, Hyoyoung Kim, et al.
Food Chemistry
|
June 29, 2023
Development of a method for analysis and risk assessment of residual pesticides in ginseng using liquid and gas chromatography-tandem mass spectrometry
Hyoyoung Kim, Eun Joo Baek, Yong-Kyoung Kim, et al.
Environmental Geochemistry and Health
|
October 20, 2025
Development and validation of a method for simultaneous analysis of 513 pesticides in agricultural environments using LC-MS/MS and GC-MS/MS
Hyoyoung Kim, Eun Joo Baek, Hyejin Park, et al.
BMC Complementary and Alternative Medicine
|
August 21, 2016
Anti-inflammatory effects of Zea mays L. husk extracts
Kyung-Baeg Roh, Hyoyoung Kim, Seungwoo Shin, et al.
The Journal of Biological Chemistry
|
November 5, 2022
Flow cytometric reporter assays provide robust functional analysis of signaling complexes
Timothy W Muusse, Morris Y L Lee, Hyoyoung Kim, et al.
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of 3