Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

I Beghin

Showing results (11-20 of 14) with videos related to

Pageof 2
Sort By:
You have reached the last page of results.This site can display upto 14 results.
Bulletin of the World Health Organization|January 1, 1992
The causal model approach to nutritional problems: an effective tool for research and action at the local levelR Tonglet, M Mudosa, M Badashonderana, et al.
The American Journal of Clinical Nutrition|March 1, 1973
Assessment of biological value of a new corn-soy-wheat noodle through recuperation of Brazilian malnourished childrenI Beghin, A V de Mello, T Costa, et al.
Archivos Latinoamericanos De Nutricion|December 1, 1974
[Effects of the intake of sugar fortified with retinol, by the pregnant women and infant whose diet is usually low in vitamin A. Study of the mother and child]G Arroyave, I Beghin, M Flores, et al.
Food and Nutrition|January 1, 1978
Functional classification of undernourished populations in the Republic of El Salvador. Methodological developmentV Valverde, F Trowbridge, I Beghin, et al.
Pageof 2

Showing results (11-20 of 14) with videos related to

Sort By:
Pageof 2
You have reached the last page of results.This site can display upto 14 results.
Bulletin of the World Health Organization|January 1, 1992
The causal model approach to nutritional problems: an effective tool for research and action at the local levelR Tonglet, M Mudosa, M Badashonderana, et al.
The American Journal of Clinical Nutrition|March 1, 1973
Assessment of biological value of a new corn-soy-wheat noodle through recuperation of Brazilian malnourished childrenI Beghin, A V de Mello, T Costa, et al.
Archivos Latinoamericanos De Nutricion|December 1, 1974
[Effects of the intake of sugar fortified with retinol, by the pregnant women and infant whose diet is usually low in vitamin A. Study of the mother and child]G Arroyave, I Beghin, M Flores, et al.
Food and Nutrition|January 1, 1978
Functional classification of undernourished populations in the Republic of El Salvador. Methodological developmentV Valverde, F Trowbridge, I Beghin, et al.
Pageof 2