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American Journal of Epidemiology|September 15, 1991
An evaluation of a food frequency questionnaire for assessing dietary intake of specific carotenoids and vitamin E among low-income black womenR J Coates, J W Eley, G Block, et al.The Journal of Nutrition|June 1, 1993
The bioavailability to humans of ascorbic acid from oranges, orange juice and cooked broccoli is similar to that of synthetic ascorbic acidA R Mangels, G Block, C M Frey, et al.Cephalalgia : an International Journal of Headache|April 1, 1996
Pilot study of MK-462 in migraineN R Cutler, J Claghorn, J J Sramek, et al.Nutrition & Diabetes|September 20, 2016
Improving diet, activity and wellness in adults at risk of diabetes: randomized controlled trialG Block, K M J Azar, R J Romanelli, et al.The American Journal of Cardiology|May 1, 1994
Comparison of effects on sleep of lovastatin and pravastatin in hypercholesterolemiaM Partinen, S Pihl, T Strandberg, et al.Clinical Neuropharmacology|June 1, 1991
An open multicenter trial of Sinemet CR in levodopa-naive Parkinson's disease patientsC W Olanow, K Nakano, P Nausieda, et al.Mutation Research|September 1, 1988
Relation of changes in amount and type of dietary fat to fecapentaenes in premenopausal womenP R Taylor, M H Schiffman, D Y Jones, et al.Journal of the National Cancer Institute|September 1, 1987
Dietary fat and breast cancer in the National Health and Nutrition Examination Survey I Epidemiologic Follow-up StudyD Y Jones, A Schatzkin, S B Green, et al.Journal of Speech, Language, and Hearing Research : JSLHR|February 11, 2000
Risk for speech disorder associated with early recurrent otitis media with effusion: two retrospective studiesL D Shriberg, P Flipsen, H Thielke, et al.JMIR Formative Research|January 17, 2025
Resilience Informatics in Public Health: Qualitative Analysis of Conference ProceedingsMaiya G Block Ngaybe, Lidia Azurdia Sierra, Andrew McNair, et al.Pageof 18