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I Fenton

Showing results (31-40 of 115) with videos related to

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International Journal of Food Sciences and Nutrition|December 19, 2017
The effect of fish oil supplementation on brain DHA and EPA content and fatty acid profile in miceKelly J Valentini, C Austin Pickens, Jason A Wiesinger, et al.
Equine Veterinary Journal. Supplement|October 31, 2002
Effect of glucosamine on interleukin-1-conditioned articular cartilageJ I Fenton, K A Chlebek-Brown, J P Caron, et al.
Nutrients|April 28, 2023
New Perspectives on the Associations between Blood Fatty Acids, Growth Parameters, and Cognitive Development in Global Child PopulationsVanessa N Cardino, Travis Goeden, William Yakah, et al.
Nutrients|March 29, 2023
Emotional Eating among Ghanaian University Students: Associations with Physical and Mental Health MeasuresMary Amoako, Felicity Amoah-Agyei, Chen Du, et al.
American Journal of Human Genetics|October 1, 1991
Covariate-dependent age-at-onset distributions for Huntington diseaseM Krawczak, B Bockel, L Sandkuijl, et al.
Carcinogenesis|February 18, 2009
Novel mechanism for obesity-induced colon cancer progressionJanette M Birmingham, Julia V Busik, Fay M Hansen-Smith, et al.
Public Health Nutrition|July 1, 2025
Associations between perinatal HIV-related risk factors and select serum PUFA levels among Ugandan children and adolescentsVanessa N Cardino, Selin Sergin, Sarah K Zalwango, et al.
The Journal of Nutritional Biochemistry|February 17, 2016
Short-term consumption of n-3 PUFAs increases murine IL-5 levels, but IL-5 is not the mechanistic link between n-3 fatty acids and changes in B-cell populationsHeather Teague, Mitchel Harris, Jarrett Whelan, et al.
Nutrients|July 26, 2018
Association of Whole Blood Fatty Acids and Growth in Southern Ghanaian Children 2⁻6 Years of AgeMary Adjepong, William Yakah, William S Harris, et al.
The Journal of Nutrition|June 11, 2010
Short-term re-feeding of previously energy-restricted C57BL/6 male mice restores body weight and body fat and attenuates the decline in natural killer cell function after primary influenza infectionJonathan F Clinthorne, Douglas J Adams, Jenifer I Fenton, et al.
Pageof 12

Showing results (31-40 of 115) with videos related to

Sort By:
Pageof 12
International Journal of Food Sciences and Nutrition|December 19, 2017
The effect of fish oil supplementation on brain DHA and EPA content and fatty acid profile in miceKelly J Valentini, C Austin Pickens, Jason A Wiesinger, et al.
Equine Veterinary Journal. Supplement|October 31, 2002
Effect of glucosamine on interleukin-1-conditioned articular cartilageJ I Fenton, K A Chlebek-Brown, J P Caron, et al.
Nutrients|April 28, 2023
New Perspectives on the Associations between Blood Fatty Acids, Growth Parameters, and Cognitive Development in Global Child PopulationsVanessa N Cardino, Travis Goeden, William Yakah, et al.
Nutrients|March 29, 2023
Emotional Eating among Ghanaian University Students: Associations with Physical and Mental Health MeasuresMary Amoako, Felicity Amoah-Agyei, Chen Du, et al.
American Journal of Human Genetics|October 1, 1991
Covariate-dependent age-at-onset distributions for Huntington diseaseM Krawczak, B Bockel, L Sandkuijl, et al.
Carcinogenesis|February 18, 2009
Novel mechanism for obesity-induced colon cancer progressionJanette M Birmingham, Julia V Busik, Fay M Hansen-Smith, et al.
Public Health Nutrition|July 1, 2025
Associations between perinatal HIV-related risk factors and select serum PUFA levels among Ugandan children and adolescentsVanessa N Cardino, Selin Sergin, Sarah K Zalwango, et al.
The Journal of Nutritional Biochemistry|February 17, 2016
Short-term consumption of n-3 PUFAs increases murine IL-5 levels, but IL-5 is not the mechanistic link between n-3 fatty acids and changes in B-cell populationsHeather Teague, Mitchel Harris, Jarrett Whelan, et al.
Nutrients|July 26, 2018
Association of Whole Blood Fatty Acids and Growth in Southern Ghanaian Children 2⁻6 Years of AgeMary Adjepong, William Yakah, William S Harris, et al.
The Journal of Nutrition|June 11, 2010
Short-term re-feeding of previously energy-restricted C57BL/6 male mice restores body weight and body fat and attenuates the decline in natural killer cell function after primary influenza infectionJonathan F Clinthorne, Douglas J Adams, Jenifer I Fenton, et al.
Pageof 12