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Food & Function|May 14, 2021
Inhibition of the intestinal postprandial glucose transport by gallic acid and gallic acid derivativesHuijun Wang, Mark I Fowler, David J Messenger, et al.Dalton Transactions (Cambridge, England : 2003)|March 6, 2012
Magnetic, electrochemical and spectroscopic properties of iron(III) amine-bis(phenolate) halide complexesRebecca K Dean, Candace I Fowler, Kamrul Hasan, et al.Nutrition & Metabolism|July 11, 2020
The effect of 8 plant extracts and combinations on post-prandial blood glucose and insulin responses in healthy adults: a randomized controlled trialDavid J Mela, Xiu-Zhen Cao, Rajendra Dobriyal, et al.Biochemical and Biophysical Research Communications|February 26, 2022
Lower polyunsaturated fatty acid levels and FADS2 expression in adult compared to neonatal keratinocytes are associated with FADS2 promotor hypermethylationC Pararasa, D J Messenger, K E Barrett, et al.Journal of Agricultural and Food Chemistry|March 14, 2018
Homoisoflavonoids Are Potent Glucose Transporter 2 (GLUT2) Inhibitors: A Potential Mechanism for the Glucose-Lowering Properties of Polygonatum odoratumHuijun Wang, Mark I Fowler, David J Messenger, et al.Contraception|November 18, 2025
What is contraceptive access? A comprehensive, multi-level framework to inform research, policy, and practiceRiley J Steiner, Sarah M Axelson, Claudia Nuñez-Eddy, et al.Pageof 3