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Physiology & Behavior|January 1, 1988
Altered preferences for sucrose, sodium chloride, urea and hydrochloric acid solutions in an animal model of cholestatic liver diseaseR O Deems, M I FriedmanThe American Journal of Physiology|June 1, 1994
Phosphate loading prevents the decrease in ATP and increase in food intake produced by 2,5-anhydro-D-mannitolN E Rawson, M I FriedmanAnnals of Plastic Surgery|July 14, 2023
Treatment of Pseudoangiomatous Stromal Hyperplasia of the Breast: Literature Review and Successful Management of a Teenage Girl by Breast Reduction With 10-Year Follow-upKylee J Yturralde, Harold I FriedmanPhysiology & Behavior|January 1, 1988
Sodium chloride preference is altered in a rat model of liver diseaseR O Deems, M I FriedmanHeadache|August 1, 2017
The Idiopathic Intracranial Hypertension Treatment Trial: A Review of the OutcomesStacy V Smith, Deborah I FriedmanAppetite|February 1, 1989
Drinking saccharin increases food intake and preference--III. Sensory and associative factorsM G Tordoff, M I FriedmanThe American Journal of Physiology|January 1, 1979
Sensory functions of the liver--a reviewP E Sawchenko, M I FriedmanAppetite|February 1, 1989
Drinking saccharin increases food intake and preference--II. Hydrational factorsM G Tordoff, M I FriedmanHeadache|April 6, 2013
Headache medicine meets neuro-ophthalmology: exam techniques and challenging casesDeborah I Friedman, Kathleen B DigreArchives of Otolaryngology (Chicago, Ill. : 1960)|June 1, 1975
Hearing loss during resuscitationS I Friedman, C T SassakiPageof 131