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I Giavasis

Showing results (1-10 of 4) with videos related to

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Critical Reviews in Biotechnology|October 20, 2000
Gellan gumI Giavasis, L M Harvey, B McNeil
Journal of Applied Microbiology|December 17, 2014
A feed additive containing Bacillus toyonensis (Toyocerin(®) ) protects against enteric pathogens in postweaning pigletsD Kantas, V G Papatsiros, P D Tassis, et al.
Journal of Animal Physiology and Animal Nutrition|October 19, 2016
Grape pomace improves antioxidant capacity and faecal microflora of lambsI Kafantaris, B Kotsampasi, V Christodoulou, et al.
Animal : an International Journal of Animal Bioscience|July 18, 2017
Grape pomace improves performance, antioxidant status, fecal microbiota and meat quality of pigletsI Kafantaris, D Stagos, B Kotsampasi, et al.
Pageof 1

Showing results (1-10 of 4) with videos related to

Sort By:
Pageof 1
Critical Reviews in Biotechnology|October 20, 2000
Gellan gumI Giavasis, L M Harvey, B McNeil
Journal of Applied Microbiology|December 17, 2014
A feed additive containing Bacillus toyonensis (Toyocerin(®) ) protects against enteric pathogens in postweaning pigletsD Kantas, V G Papatsiros, P D Tassis, et al.
Journal of Animal Physiology and Animal Nutrition|October 19, 2016
Grape pomace improves antioxidant capacity and faecal microflora of lambsI Kafantaris, B Kotsampasi, V Christodoulou, et al.
Animal : an International Journal of Animal Bioscience|July 18, 2017
Grape pomace improves performance, antioxidant status, fecal microbiota and meat quality of pigletsI Kafantaris, D Stagos, B Kotsampasi, et al.
Pageof 1