Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

I Gray

Showing results (21-30 of 269) with videos related to

Pageof 27
Sort By:
Cryobiology|February 1, 1974
Temperature influence in developing tadpoles. III. Influence of temperature on some kinetic and thermodynamic parameters of partially purified glucose-6-phosphate dehydrogenase from spring and fall eggs and tadpoles of Rana pipiensD O Audilet, I Gray
Cryobiology|September 1, 1973
Temperature influence in developing tadpoles. II. Influence of temperature on isozymes and energies of activation of partially purified glucose-6-phosphate dehydrogenaseD O Audilet, I Gray
Journal of Food Protection|February 24, 2019
Formation of N-Nitrosopyrrolidine in Fried BaconJ I Gray, M E Collins
Journal of Food Protection|March 1, 2019
The Nitrite/N-Nitrosamine Problem in Meats: An UpdateJ I Gray, C J Randall
The Journal of Experimental Medicine|May 31, 2024
γδ T cells: The first line of defense for neonatesJoshua I Gray, Donna L Farber
New York State Journal of Medicine|October 29, 2010
Pneumonia of ornithotic origin; report of two cases occurring in the same family following contact with pigeonsL COHEN, I GRAY, S LONDON
Disasters|March 16, 2000
Gender and drought: experiences of Australian women in the drought of the 1990sD Stehlik, G Lawrence, I Gray
South African Medical Journal = Suid-Afrikaanse Tydskrif Vir Geneeskunde|December 16, 1978
Touraine-Solenti-Golé syndrome. A case reportP I Gray, A F Steyn
Natural Product Reports|April 1, 1987
Chemical systematicsP G Waterman, A I Gray
Letters in Applied Microbiology|July 1, 1995
A rapid general method for the identification of PCR products using a fibre-optic biosensor and its application to the detection of ListeriaN J Strachan, D I Gray
Pageof 27

Showing results (21-30 of 269) with videos related to

Sort By:
Pageof 27
Cryobiology|February 1, 1974
Temperature influence in developing tadpoles. III. Influence of temperature on some kinetic and thermodynamic parameters of partially purified glucose-6-phosphate dehydrogenase from spring and fall eggs and tadpoles of Rana pipiensD O Audilet, I Gray
Cryobiology|September 1, 1973
Temperature influence in developing tadpoles. II. Influence of temperature on isozymes and energies of activation of partially purified glucose-6-phosphate dehydrogenaseD O Audilet, I Gray
Journal of Food Protection|February 24, 2019
Formation of N-Nitrosopyrrolidine in Fried BaconJ I Gray, M E Collins
Journal of Food Protection|March 1, 2019
The Nitrite/N-Nitrosamine Problem in Meats: An UpdateJ I Gray, C J Randall
The Journal of Experimental Medicine|May 31, 2024
γδ T cells: The first line of defense for neonatesJoshua I Gray, Donna L Farber
New York State Journal of Medicine|October 29, 2010
Pneumonia of ornithotic origin; report of two cases occurring in the same family following contact with pigeonsL COHEN, I GRAY, S LONDON
Disasters|March 16, 2000
Gender and drought: experiences of Australian women in the drought of the 1990sD Stehlik, G Lawrence, I Gray
South African Medical Journal = Suid-Afrikaanse Tydskrif Vir Geneeskunde|December 16, 1978
Touraine-Solenti-Golé syndrome. A case reportP I Gray, A F Steyn
Natural Product Reports|April 1, 1987
Chemical systematicsP G Waterman, A I Gray
Letters in Applied Microbiology|July 1, 1995
A rapid general method for the identification of PCR products using a fibre-optic biosensor and its application to the detection of ListeriaN J Strachan, D I Gray
Pageof 27