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Science (New York, N.Y.)|June 16, 1978
Learned taste aversions in children receiving chemotherapyI L BernsteinThe Journal of Allergy and Clinical Immunology|August 1, 1985
Cromolyn sodium in the treatment of asthma: coming of age in the United StatesI L BernsteinDevelopmental Psychobiology|November 1, 1988
Development of salt aversion in the Fischer-344 ratI L BernsteinPhysiology & Behavior|May 21, 1999
Food aversion learning: a risk factor for nutritional problems in the elderly?I L BernsteinThe Journal of Allergy and Clinical Immunology|January 12, 2000
Is the use of benzalkonium chloride as a preservative for nasal formulations a safety concern? A cautionary note based on compromised mucociliary transportI L BernsteinToxicology in Vitro : an International Journal Published in Association with BIBRA|August 10, 2010
Respiratory allergy: Clinical aspectsI L BernsteinThe Journal of Allergy and Clinical Immunology|August 1, 1985
Treatment decisions of asthma based on a paradigm of clinical severityI L BernsteinNutrition (Burbank, Los Angeles County, Calif.)|April 13, 1999
Taste aversion learning: a contemporary perspectiveI L BernsteinPageof 21