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I M Banat

Showing results (21-30 of 47) with videos related to

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Environment International|May 11, 2001
Decolorization of Remazol Black-B using a thermotolerant yeast, Kluyveromyces marxianus IMB3C Meehan, I M Banat, G McMullan, et al.
Environmental Monitoring and Assessment|November 12, 2013
Sanitary conditions in three creeks in Dubai, Sharjah and Ajman Emirates on the Arabian gulf (UAE)A H Abu-Hilal, A B Adam, I M Banat, et al.
Journal of Applied Microbiology|January 9, 2016
Pseudomonas aeruginosa biofilm disruption using microbial surfactantsM A Díaz De Rienzo, P S Stevenson, R Marchant, et al.
Biotechnology Letters|February 3, 2021
Surfactants: physicochemical interactions with biological macromoleculesM Aguirre-Ramírez, H Silva-Jiménez, I M Banat, et al.
Biotechnology Letters|September 19, 2007
Bioemulsifier production by a halothermophilic Bacillus strain with potential applications in microbially enhanced oil recoveryS M M Dastgheib, M A Amoozegar, E Elahi, et al.
Bioresource Technology|January 1, 2003
Grape and apple wines volatile fermentation products and possible relation to spoilageE Polychroniadou, M Kanellaki, M Iconomopoulou, et al.
Bioresource Technology|December 25, 2007
Lactic acid production by mixed cultures of Kluyveromyces marxianus, Lactobacillus delbrueckii ssp. bulgaricus and Lactobacillus helveticusS Plessas, L Bosnea, C Psarianos, et al.
Bioresource Technology|May 30, 2006
Use of Saccharomyces cerevisiae cells immobilized on orange peel as biocatalyst for alcoholic fermentationS Plessas, A Bekatorou, A A Koutinas, et al.
Journal of Biotechnology|December 31, 2019
The effect of sophorolipids against microbial biofilms on medical-grade siliconeC Ceresa, L Fracchia, M Williams, et al.
Journal of Agricultural and Food Chemistry|April 18, 2002
Continuous whey fermentation using kefir yeast immobilized on delignified cellulosic materialY Kourkoutas, C Psarianos, A A Koutinas, et al.
Pageof 5

Showing results (21-30 of 47) with videos related to

Sort By:
Pageof 5
Environment International|May 11, 2001
Decolorization of Remazol Black-B using a thermotolerant yeast, Kluyveromyces marxianus IMB3C Meehan, I M Banat, G McMullan, et al.
Environmental Monitoring and Assessment|November 12, 2013
Sanitary conditions in three creeks in Dubai, Sharjah and Ajman Emirates on the Arabian gulf (UAE)A H Abu-Hilal, A B Adam, I M Banat, et al.
Journal of Applied Microbiology|January 9, 2016
Pseudomonas aeruginosa biofilm disruption using microbial surfactantsM A Díaz De Rienzo, P S Stevenson, R Marchant, et al.
Biotechnology Letters|February 3, 2021
Surfactants: physicochemical interactions with biological macromoleculesM Aguirre-Ramírez, H Silva-Jiménez, I M Banat, et al.
Biotechnology Letters|September 19, 2007
Bioemulsifier production by a halothermophilic Bacillus strain with potential applications in microbially enhanced oil recoveryS M M Dastgheib, M A Amoozegar, E Elahi, et al.
Bioresource Technology|January 1, 2003
Grape and apple wines volatile fermentation products and possible relation to spoilageE Polychroniadou, M Kanellaki, M Iconomopoulou, et al.
Bioresource Technology|December 25, 2007
Lactic acid production by mixed cultures of Kluyveromyces marxianus, Lactobacillus delbrueckii ssp. bulgaricus and Lactobacillus helveticusS Plessas, L Bosnea, C Psarianos, et al.
Bioresource Technology|May 30, 2006
Use of Saccharomyces cerevisiae cells immobilized on orange peel as biocatalyst for alcoholic fermentationS Plessas, A Bekatorou, A A Koutinas, et al.
Journal of Biotechnology|December 31, 2019
The effect of sophorolipids against microbial biofilms on medical-grade siliconeC Ceresa, L Fracchia, M Williams, et al.
Journal of Agricultural and Food Chemistry|April 18, 2002
Continuous whey fermentation using kefir yeast immobilized on delignified cellulosic materialY Kourkoutas, C Psarianos, A A Koutinas, et al.
Pageof 5