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I Ruiz-Zarzuela

Showing results (1-10 of 7) with videos related to

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Veterinary Research Communications|September 6, 2005
Isolation of Vagococcus salmoninarum in rainbow trout, Oncorhynchus mykiss (Walbaum), broodstocks: characterization of the pathogenI Ruiz-Zarzuela, I de Bias, O Gironés, et al.
Journal of Applied Microbiology|April 5, 2011
Experimental uptake and retention of pathogenic and nonpathogenic Vibrio parahaemolyticus in two species of clams: Ruditapes decussatus and Ruditapes philippinarumC Lopez-Joven, I de Blas, I Ruiz-Zarzuela, et al.
Food Microbiology|May 17, 2011
Persistence of sucrose fermenting and nonfermenting vibrios in tissues of Manila clam species, Ruditapes philippinarum, depurated in seawater at two different temperaturesC Lopez-Joven, I Ruiz-Zarzuela, I de Blas, et al.
Journal of Animal Science|November 30, 2016
Proposal of a production and management index (PMI) for tilapia farmsA Muniesa, A L Rey-Castaño, I Ruiz-Zarzuela, et al.
Mucosal Immunology|March 19, 2010
Host-microbiota interactions within the fish intestinal ecosystemT Pérez, J L Balcázar, I Ruiz-Zarzuela, et al.
Water Science and Technology : a Journal of the International Association on Water Pollution Research|August 7, 2009
Effect of fish farming on the water quality of rivers in northeast SpainI Ruiz-Zarzuela, N Halaihel, J L Balcázar, et al.
Journal of Fish Diseases|May 4, 2011
Identification and characterization of lactic acid bacteria isolated from rainbow trout, Oncorhynchus mykiss (Walbaum), with inhibitory activity against Lactococcus garvieaeT Pérez-Sánchez, J L Balcázar, Y García, et al.
Pageof 1

Showing results (1-10 of 7) with videos related to

Sort By:
Pageof 1
Veterinary Research Communications|September 6, 2005
Isolation of Vagococcus salmoninarum in rainbow trout, Oncorhynchus mykiss (Walbaum), broodstocks: characterization of the pathogenI Ruiz-Zarzuela, I de Bias, O Gironés, et al.
Journal of Applied Microbiology|April 5, 2011
Experimental uptake and retention of pathogenic and nonpathogenic Vibrio parahaemolyticus in two species of clams: Ruditapes decussatus and Ruditapes philippinarumC Lopez-Joven, I de Blas, I Ruiz-Zarzuela, et al.
Food Microbiology|May 17, 2011
Persistence of sucrose fermenting and nonfermenting vibrios in tissues of Manila clam species, Ruditapes philippinarum, depurated in seawater at two different temperaturesC Lopez-Joven, I Ruiz-Zarzuela, I de Blas, et al.
Journal of Animal Science|November 30, 2016
Proposal of a production and management index (PMI) for tilapia farmsA Muniesa, A L Rey-Castaño, I Ruiz-Zarzuela, et al.
Mucosal Immunology|March 19, 2010
Host-microbiota interactions within the fish intestinal ecosystemT Pérez, J L Balcázar, I Ruiz-Zarzuela, et al.
Water Science and Technology : a Journal of the International Association on Water Pollution Research|August 7, 2009
Effect of fish farming on the water quality of rivers in northeast SpainI Ruiz-Zarzuela, N Halaihel, J L Balcázar, et al.
Journal of Fish Diseases|May 4, 2011
Identification and characterization of lactic acid bacteria isolated from rainbow trout, Oncorhynchus mykiss (Walbaum), with inhibitory activity against Lactococcus garvieaeT Pérez-Sánchez, J L Balcázar, Y García, et al.
Pageof 1