Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

I S Pretorius

Showing results (41-50 of 68) with videos related to

Pageof 7
Sort By:
Yeast (Chichester, England)|May 1, 2001
Carnitine-dependent metabolic activities in Saccharomyces cerevisiae: three carnitine acetyltransferases are essential in a carnitine-dependent strainJ H Swiegers, N Dippenaar, I S Pretorius, et al.
Applied Microbiology and Biotechnology|March 1, 1997
Cloning of the Bacillus pumilus beta-xylosidase gene (xynB) and its expression in Saccharomyces cerevisiaeD C La Grange, I S Pretorius, W H van Zyl
Letters in Applied Microbiology|October 3, 2002
Identification and characterization of Saccharomyces cerevisiae and Saccharomyces paradoxus strains isolated from Croatian vineyardsS Redzepović, S Orlić, S Sikora, et al.
Antonie Van Leeuwenhoek|November 5, 1998
Genetic and fermentation properties of the K2 killer yeast, Saccharomyces cerevisiae T206D B Franken, M Ariatti, I S Pretorius, et al.
Proceedings of the National Academy of Sciences of the United States of America|August 6, 1996
Muc1, a mucin-like protein that is regulated by Mss10, is critical for pseudohyphal differentiation in yeastM G Lambrechts, F F Bauer, J Marmur, et al.
Applied and Environmental Microbiology|March 1, 1996
Expression of a Trichoderma reesei beta-xylanase gene (XYN2) in Saccharomyces cerevisiaeD C la Grange, I S Pretorius, W H van Zyl
Journal of Biotechnology|April 29, 2006
The effect of polysaccharide-degrading wine yeast transformants on the efficiency of wine processing and wine flavourC Louw, D La Grange, I S Pretorius, et al.
Molecular and Cellular Biology|September 1, 1986
Transcriptional control of glucoamylase synthesis in vegetatively growing and sporulating Saccharomyces speciesI S Pretorius, D Modena, M Vanoni, et al.
Journal of Applied Microbiology|January 9, 2008
The Thr505 and Ser557 residues of the AGT1-encoded alpha-glucoside transporter are critical for maltotriose transport in Saccharomyces cerevisiaeA Smit, S G Moses, I S Pretorius, et al.
Antonie Van Leeuwenhoek|February 24, 2001
Electron microscopy of the K2 killer effect of Saccharomyces cerevisiae T206 on a mesophilic wine yeastA S Vadasz, D B Jagganath, I S Pretorius, et al.
Pageof 7

Showing results (41-50 of 68) with videos related to

Sort By:
Pageof 7
Yeast (Chichester, England)|May 1, 2001
Carnitine-dependent metabolic activities in Saccharomyces cerevisiae: three carnitine acetyltransferases are essential in a carnitine-dependent strainJ H Swiegers, N Dippenaar, I S Pretorius, et al.
Applied Microbiology and Biotechnology|March 1, 1997
Cloning of the Bacillus pumilus beta-xylosidase gene (xynB) and its expression in Saccharomyces cerevisiaeD C La Grange, I S Pretorius, W H van Zyl
Letters in Applied Microbiology|October 3, 2002
Identification and characterization of Saccharomyces cerevisiae and Saccharomyces paradoxus strains isolated from Croatian vineyardsS Redzepović, S Orlić, S Sikora, et al.
Antonie Van Leeuwenhoek|November 5, 1998
Genetic and fermentation properties of the K2 killer yeast, Saccharomyces cerevisiae T206D B Franken, M Ariatti, I S Pretorius, et al.
Proceedings of the National Academy of Sciences of the United States of America|August 6, 1996
Muc1, a mucin-like protein that is regulated by Mss10, is critical for pseudohyphal differentiation in yeastM G Lambrechts, F F Bauer, J Marmur, et al.
Applied and Environmental Microbiology|March 1, 1996
Expression of a Trichoderma reesei beta-xylanase gene (XYN2) in Saccharomyces cerevisiaeD C la Grange, I S Pretorius, W H van Zyl
Journal of Biotechnology|April 29, 2006
The effect of polysaccharide-degrading wine yeast transformants on the efficiency of wine processing and wine flavourC Louw, D La Grange, I S Pretorius, et al.
Molecular and Cellular Biology|September 1, 1986
Transcriptional control of glucoamylase synthesis in vegetatively growing and sporulating Saccharomyces speciesI S Pretorius, D Modena, M Vanoni, et al.
Journal of Applied Microbiology|January 9, 2008
The Thr505 and Ser557 residues of the AGT1-encoded alpha-glucoside transporter are critical for maltotriose transport in Saccharomyces cerevisiaeA Smit, S G Moses, I S Pretorius, et al.
Antonie Van Leeuwenhoek|February 24, 2001
Electron microscopy of the K2 killer effect of Saccharomyces cerevisiae T206 on a mesophilic wine yeastA S Vadasz, D B Jagganath, I S Pretorius, et al.
Pageof 7