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Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes|May 12, 2012

Phytotoxicity and antioxidative enzymes of green microalga (Desmodesmus subspicatus) and duckweed (Lemna minor) exposed to herbicides MCPA, chloridazon and their mixturesJoanna Bisewska, Emilia I Sarnowska, Zbigniew H Tukaj

Zahn-, Mund-, Und Kieferheilkunde Mit Zentralblatt|January 1, 1978

[Changes in the activity of glucose-6-phosphate dehydrogenase and in the content of reduced glutathione in red blood corpuscles in the case of tumorous diseases in the maxillofacial region (author's transl)]T Warchoł, H Karoń, S Flieger, et al.

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Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes|May 12, 2012

Phytotoxicity and antioxidative enzymes of green microalga (Desmodesmus subspicatus) and duckweed (Lemna minor) exposed to herbicides MCPA, chloridazon and their mixturesJoanna Bisewska, Emilia I Sarnowska, Zbigniew H Tukaj

Zahn-, Mund-, Und Kieferheilkunde Mit Zentralblatt|January 1, 1978

[Changes in the activity of glucose-6-phosphate dehydrogenase and in the content of reduced glutathione in red blood corpuscles in the case of tumorous diseases in the maxillofacial region (author's transl)]T Warchoł, H Karoń, S Flieger, et al.

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