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The Journal of Nutrition
|
November 14, 1997
Soluble non-starch polysaccharides derived from complex food matrices do not increase average lipid droplet size during gastric lipid emulsification in rats
A J Fillery-Travis, J M Gee, K W Waldron, et al.
European Journal of Clinical Nutrition
|
October 1, 1995
Influence of non-starch polysaccharides on gastrointestinal endocrine mechanisms
J M Gee, W E Lee-Finglas, G M Wortley, et al.
Cancer Letters
|
March 19, 1997
Habitual intake of fruits and vegetables amongst patients at increased risk of colorectal neoplasia
J A Matthew, I W Fellows, A Prior, et al.
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association
|
July 14, 2005
Using smart card technology to monitor the eating habits of children in a school cafeteria: 3. The nutritional significance of beverage and dessert choices
N Lambert, J Plumb, B Looise, et al.
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association
|
July 14, 2005
Using smart card technology to monitor the eating habits of children in a school cafeteria: 2. The nutrient contents of all meals chosen by a group of 8- to 11-year-old boys over 78 days
N Lambert, J Plumb, B Looise, et al.
British Journal of Pharmacology
|
April 7, 2004
Functional evidence of a role for two-pore domain potassium channels in rat mesenteric and pulmonary arteries
M J Gardener, I T Johnson, M P Burnham, et al.
The Journal of Nutrition
|
October 29, 2000
Intestinal transport of quercetin glycosides in rats involves both deglycosylation and interaction with the hexose transport pathway
J M Gee, M S DuPont, A J Day, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
January 1, 1995
Cytotoxic and clastogenic effects of benzyl isothiocyanate towards cultured mammalian cells
S R Musk, S B Astley, S M Edwards, et al.
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association
|
July 14, 2005
Using smart card technology to monitor the eating habits of children in a school cafeteria: 1. Developing and validating the methodology
N Lambert, J Plumb, B Looise, et al.
European Journal of Clinical Nutrition
|
November 1, 1991
Effects of conventional sucrose-based, fructose-based and isomalt-based chocolates on postprandial metabolism in non-insulin-dependent diabetics
J M Gee, D Cooke, S Gorick, et al.
Page
of 13
Search research articles
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Showing results (101-110 of 127) with videos related to
Sort By:
Page
of 13
The Journal of Nutrition
|
November 14, 1997
Soluble non-starch polysaccharides derived from complex food matrices do not increase average lipid droplet size during gastric lipid emulsification in rats
A J Fillery-Travis, J M Gee, K W Waldron, et al.
European Journal of Clinical Nutrition
|
October 1, 1995
Influence of non-starch polysaccharides on gastrointestinal endocrine mechanisms
J M Gee, W E Lee-Finglas, G M Wortley, et al.
Cancer Letters
|
March 19, 1997
Habitual intake of fruits and vegetables amongst patients at increased risk of colorectal neoplasia
J A Matthew, I W Fellows, A Prior, et al.
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association
|
July 14, 2005
Using smart card technology to monitor the eating habits of children in a school cafeteria: 3. The nutritional significance of beverage and dessert choices
N Lambert, J Plumb, B Looise, et al.
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association
|
July 14, 2005
Using smart card technology to monitor the eating habits of children in a school cafeteria: 2. The nutrient contents of all meals chosen by a group of 8- to 11-year-old boys over 78 days
N Lambert, J Plumb, B Looise, et al.
British Journal of Pharmacology
|
April 7, 2004
Functional evidence of a role for two-pore domain potassium channels in rat mesenteric and pulmonary arteries
M J Gardener, I T Johnson, M P Burnham, et al.
The Journal of Nutrition
|
October 29, 2000
Intestinal transport of quercetin glycosides in rats involves both deglycosylation and interaction with the hexose transport pathway
J M Gee, M S DuPont, A J Day, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
January 1, 1995
Cytotoxic and clastogenic effects of benzyl isothiocyanate towards cultured mammalian cells
S R Musk, S B Astley, S M Edwards, et al.
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association
|
July 14, 2005
Using smart card technology to monitor the eating habits of children in a school cafeteria: 1. Developing and validating the methodology
N Lambert, J Plumb, B Looise, et al.
European Journal of Clinical Nutrition
|
November 1, 1991
Effects of conventional sucrose-based, fructose-based and isomalt-based chocolates on postprandial metabolism in non-insulin-dependent diabetics
J M Gee, D Cooke, S Gorick, et al.
Page
of 13