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The Journal of Nutritional Biochemistry
|
February 9, 2002
Antioxidant effect of red wine anthocyanins in normal and catalase-inactive human erythrocytes
I Tedesco, G Luigi Russo, F Nazzaro, et al.
The International Journal of Biochemistry
|
January 1, 1989
Thymus fraction (FIII) effect on cholesterol metabolism: modulation of the low density lipoprotein receptor pathway
P Mondola, M Santillo, I Tedesco, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
June 1, 2001
Effects of de-alcoholated red wine and its phenolic fractions on platelet aggregation
P Russo, I Tedesco, M Russo, et al.
The Journal of Biological Chemistry
|
November 5, 1990
Thyrotropin modulates low density lipoprotein binding activity in FRTL-5 thyroid cells
M Bifulco, M Santillo, I Tedesco, et al.
FEBS Letters
|
August 4, 1997
Modulation of rat brain calpastatin efficiency by post-translational modifications
F Salamino, M Averna, I Tedesco, et al.
British Journal of Cancer
|
July 22, 2010
Quercetin induced apoptosis in association with death receptors and fludarabine in cells isolated from chronic lymphocytic leukaemia patients
M Russo, C Spagnuolo, S Volpe, et al.
FEBS Letters
|
August 19, 1996
Autolysis of human erythrocyte calpain produces two active enzyme forms with different cell localization
M Michetti, F Salamino, I Tedesco, et al.
Experimental Cell Research
|
July 10, 1997
N6-isopentenyladenosine affects cAMP-dependent microfilament organization in FRTL-5 thyroid cells
C Laezza, A Migliaro, R Cerbone, et al.
FEBS Letters
|
July 31, 1998
Properties of calpastatin forms in rat brain
E Melloni, R De Tullio, M Averna, et al.
FEBS Letters
|
January 6, 2000
Quercetin and anti-CD95(Fas/Apo1) enhance apoptosis in HPB-ALL cell line
M Russo, R Palumbo, I Tedesco, et al.
Page
of 2
Search research articles
Search
Showing results (1-10 of 16) with videos related to
Sort By:
Page
of 2
The Journal of Nutritional Biochemistry
|
February 9, 2002
Antioxidant effect of red wine anthocyanins in normal and catalase-inactive human erythrocytes
I Tedesco, G Luigi Russo, F Nazzaro, et al.
The International Journal of Biochemistry
|
January 1, 1989
Thymus fraction (FIII) effect on cholesterol metabolism: modulation of the low density lipoprotein receptor pathway
P Mondola, M Santillo, I Tedesco, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
June 1, 2001
Effects of de-alcoholated red wine and its phenolic fractions on platelet aggregation
P Russo, I Tedesco, M Russo, et al.
The Journal of Biological Chemistry
|
November 5, 1990
Thyrotropin modulates low density lipoprotein binding activity in FRTL-5 thyroid cells
M Bifulco, M Santillo, I Tedesco, et al.
FEBS Letters
|
August 4, 1997
Modulation of rat brain calpastatin efficiency by post-translational modifications
F Salamino, M Averna, I Tedesco, et al.
British Journal of Cancer
|
July 22, 2010
Quercetin induced apoptosis in association with death receptors and fludarabine in cells isolated from chronic lymphocytic leukaemia patients
M Russo, C Spagnuolo, S Volpe, et al.
FEBS Letters
|
August 19, 1996
Autolysis of human erythrocyte calpain produces two active enzyme forms with different cell localization
M Michetti, F Salamino, I Tedesco, et al.
Experimental Cell Research
|
July 10, 1997
N6-isopentenyladenosine affects cAMP-dependent microfilament organization in FRTL-5 thyroid cells
C Laezza, A Migliaro, R Cerbone, et al.
FEBS Letters
|
July 31, 1998
Properties of calpastatin forms in rat brain
E Melloni, R De Tullio, M Averna, et al.
FEBS Letters
|
January 6, 2000
Quercetin and anti-CD95(Fas/Apo1) enhance apoptosis in HPB-ALL cell line
M Russo, R Palumbo, I Tedesco, et al.
Page
of 2