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Biological Research|February 8, 2005
Plant polyphenol antioxidants and oxidative stressI Urquiaga, F LeightonRevista Medica De Chile|April 1, 1997
[Wine and health. Epidemiological studies and possible mechanisms of the protective effects]F Leighton, C Castro, C Barriga, et al.Drugs Under Experimental and Clinical Research|June 17, 1999
Plasma polyphenols and antioxidants, oxidative DNA damage and endothelial function in a diet and wine intervention study in humansF Leighton, A Cuevas, V Guasch, et al.Pageof 1