I V Martynov - JoVE Visualize

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Kardiologiia|March 1, 1991

[Use of dietary fish oil--an alternative to drug therapy of dyslipidemia]I V Martynov, V A Isaev, A I Martynov, et al.

Kardiologiia|October 1, 1989

[Study of the effect of arterial hypertension on the status of left- ventricular myocardium based on thallium-201 scintigraphic data]S A Laskin, E I Zharov, G Ia Livshits, et al.

Bioorganicheskaia Khimiia|November 1, 1990

[Inhibition of cholinesterase activity with fluorine-containing derivatives of alpha-aminophosphonic acid]V V Kuusk, I V Morozova, R S Agabekian, et al.

Bioorganicheskaia Khimiia|July 1, 1989

[The effect of synthetic proteinase inhibitors of the level of human recombinant proinsulin production, secreted by a genetically engineered strain of Bacillus subtilis]E V Parfenova, D G Popov, A A Novikov, et al.

Kardiologiia|June 1, 1991

[Use of food products containing polyunsaturated fatty acids of the omega-3 group in patients with disorders of lipid metabolism]A L Vertkin, I V Martynov, T M Bikbov, et al.

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Showing results (21-30 of 25) with videos related to

Sort By:

Pageof 3

You have reached the last page of results.This site can display upto 25 results.

Kardiologiia|March 1, 1991

[Use of dietary fish oil--an alternative to drug therapy of dyslipidemia]I V Martynov, V A Isaev, A I Martynov, et al.

Kardiologiia|October 1, 1989

[Study of the effect of arterial hypertension on the status of left- ventricular myocardium based on thallium-201 scintigraphic data]S A Laskin, E I Zharov, G Ia Livshits, et al.

Bioorganicheskaia Khimiia|November 1, 1990

[Inhibition of cholinesterase activity with fluorine-containing derivatives of alpha-aminophosphonic acid]V V Kuusk, I V Morozova, R S Agabekian, et al.

Bioorganicheskaia Khimiia|July 1, 1989

[The effect of synthetic proteinase inhibitors of the level of human recombinant proinsulin production, secreted by a genetically engineered strain of Bacillus subtilis]E V Parfenova, D G Popov, A A Novikov, et al.

Kardiologiia|June 1, 1991

[Use of food products containing polyunsaturated fatty acids of the omega-3 group in patients with disorders of lipid metabolism]A L Vertkin, I V Martynov, T M Bikbov, et al.

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