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Prostaglandins, Leukotrienes, and Essential Fatty Acids|August 9, 2015
Genome-wide identification of mononuclear cell DNA methylation sites potentially affected by fish oil supplementation in young infants: A pilot studyM V Lind, D Martino, L B S Harsløf, et al.
Pediatric Reports|July 23, 2025
The Co-Occurrence of Autism Spectrum Disorder and Aarskog-Scott Syndrome in an Accomplished Young ManRaisa S Romanova, Oksana I Talantseva, Katerina V Lind, et al.
The Journal of Nutrition|March 31, 2017
Whole-Grain Intake, Reflected by Dietary Records and Biomarkers, Is Inversely Associated with Circulating Insulin and Other Cardiometabolic Markers in 8- to 11-Year-Old ChildrenCamilla T Damsgaard, Anja Biltoft-Jensen, Inge Tetens, et al.
Nutrition Research (New York, N.Y.)|November 14, 2017
Higher intake of fish and fat is associated with lower plasma s-adenosylhomocysteine: a cross-sectional studyMads V Lind, Lotte Lauritzen, Oluf Pedersen, et al.
Frontiers in Pediatrics|February 11, 2020
Corrigendum: Human Milk Oligosaccharide Composition Is Associated With Excessive Weight Gain During Exclusive Breastfeeding-An Explorative StudyMelanie W Larsson, Mads V Lind, Rikke Pilmann Laursen, et al.
Frontiers in Pediatrics|August 6, 2019
Human Milk Oligosaccharide Composition Is Associated With Excessive Weight Gain During Exclusive Breastfeeding-An Explorative StudyMelanie W Larsson, Mads V Lind, Rikke Pilmann Laursen, et al.
Animal : an International Journal of Animal Bioscience|June 8, 2024
Biochar effect on sheep feed intake, growth rate and ruminant in vitro and in vivo methane productionV Lind, Ö Sizmaz, A Demirtas, et al.
The Journal of Nutrition|May 4, 2019
FADS and PPARG2 Single Nucleotide Polymorphisms are Associated with Plasma Lipids in 9-Mo-Old InfantsLotte Lauritzen, Ingvild D Amundsen, Camilla T Damsgaard, et al.
Frontiers in Psychiatry|April 27, 2026
A prevalence study of Autism Spectrum Disorder in RussiaOksana I Talantseva, Raisa S Romanova, Julia E Kuznetsova, et al.
The Journal of Nutrition|September 16, 2016
Plasma Alkylresorcinols Reflect Gluten Intake and Distinguish between Gluten-Rich and Gluten-Poor Diets in a Population at Risk of Metabolic SyndromeMads V Lind, Mia L Madsen, Jüri J Rumessen, et al.
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