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British Poultry Science|June 1, 1989
Responses in egg shell quality to sodium chloride supplementation of the diet and/or drinking waterI Yoselewitz, D BalnaveBritish Poultry Science|September 1, 1989
Egg shell quality responses of pullets given saline drinking water at different agesI Yoselewitz, D BalnaveThe British Journal of Nutrition|November 1, 1987
The relation between sodium chloride concentration in drinking water and egg-shell damageD Balnave, I YoselewitzThe British Journal of Nutrition|January 1, 1989
Physiological changes associated with the production of defective egg-shells by hens receiving sodium chloride in the drinking waterD Balnave, I Yoselewitz, R J DixonPoultry Science|February 13, 2009
Osteopontin and calbindin gene expression in the eggshell gland as related to eggshell abnormalitiesH Arazi, I Yoselewitz, Y Malka, et al.Pageof 1