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Servir (Lisbon, Portugal)
|
January 1, 1987
[Nursing care for respiratory patients undergoing diagnostic examinations]
M I da Cruz, M Pinto
Servir (Lisbon, Portugal)
|
July 1, 1986
[Myasthenia gravis]
M I da Cruz, M Pinto
The Analyst
|
April 1, 1997
Flow injection spectrophotometric determination of L-Dopa and carbidopa in pharmaceutical formulations using a crude extract of sweet potato root [Ipomoea batatas (L.) Lam.] as enzymatic source
O Fatibello-Filho, I da Cruz Vieira
Talanta
|
October 31, 2008
Spectrophotometric determination of methyldopa and dopamine in pharmaceutical formulations using a crude extract of sweet potato root (Ipomoea batatas (L.) Lam.) as enzymatic source
I da Cruz Vieira, O Fatibello-Filho
Page
of 1
Search research articles
Search
Showing results (1-10 of 4) with videos related to
Sort By:
Page
of 1
Servir (Lisbon, Portugal)
|
January 1, 1987
[Nursing care for respiratory patients undergoing diagnostic examinations]
M I da Cruz, M Pinto
Servir (Lisbon, Portugal)
|
July 1, 1986
[Myasthenia gravis]
M I da Cruz, M Pinto
The Analyst
|
April 1, 1997
Flow injection spectrophotometric determination of L-Dopa and carbidopa in pharmaceutical formulations using a crude extract of sweet potato root [Ipomoea batatas (L.) Lam.] as enzymatic source
O Fatibello-Filho, I da Cruz Vieira
Talanta
|
October 31, 2008
Spectrophotometric determination of methyldopa and dopamine in pharmaceutical formulations using a crude extract of sweet potato root (Ipomoea batatas (L.) Lam.) as enzymatic source
I da Cruz Vieira, O Fatibello-Filho
Page
of 1