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Ian Crawford

Showing results (31-40 of 111) with videos related to

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Journal of Bacteriology|September 24, 2020
An Unusual Route for <i>p</i>-Aminobenzoate Biosynthesis in Chlamydia trachomatis Involves a Probable Self-Sacrificing Diiron OxygenaseYamilet Macias-Orihuela, Thomas Cast, Ian Crawford, et al.
EFSA Journal. European Food Safety Authority|July 28, 2022
Risk assessment of a new bioinformatics evaluation of the insertion sites of genetically modified soybean event 40-3-2, Ewen Mullins, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|February 2, 2022
Scientific Opinion on development needs for the allergenicity and protein safety assessment of food and feed products derived from biotechnology, Ewen Mullins, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|January 21, 2021
Statement on <i>in vitro</i> protein digestibility tests in allergenicity and protein safety assessment of genetically modified plants, Hanspeter Naegeli, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|January 25, 2021
Assessment of genetically modified maize Bt11 for renewal authorisation under Regulation (EC) No 1829/2003 (application EFSA-GMO-RX-016), Hanspeter Naegeli, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|May 20, 2021
Statement complementing the EFSA Scientific Opinion on application (EFSA-GMO-NL-2010-85) for authorisation of food and feed containing, consisting of and produced from genetically modified soybean MON 87769 × MON 89788, Hanspeter Naegeli, Jean Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|August 4, 2020
Statement complementing the EFSA Scientific Opinion on application (EFSA-GMO-NL-2009-75) for placing on the market of genetically modified oilseed rape Ms8 × Rf3 × GT73 and subcombinations, which have not been authorised previously (i.e. Ms8 × GT73 and Rf3 × GT73) independently of their origin, for food and feed uses, import and processing, with the exception of isolated seed protein for food, under Regulation (EC) No 1829/2003), taking into consideration additional information, Hanspeter Naegeli, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Assessment of genetically modified maize MIR604 for renewal authorisation under Regulation (EC) No 1829/2003 (application EFSA-GMO-RX-013), Hanspeter Naegeli, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Assessment of genetically modified soybean MON 89788 for renewal of authorisation under Regulation (EC) No 1829/2003 (application EFSA-GMO-RX-011), Hanspeter Naegeli, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|January 26, 2023
Animal dietary exposure in the risk assessment of feed derived from genetically modified plants, Ewen Mullins, Jean-Louis Bresson, et al.
Pageof 12

Showing results (31-40 of 111) with videos related to

Sort By:
Pageof 12
Journal of Bacteriology|September 24, 2020
An Unusual Route for <i>p</i>-Aminobenzoate Biosynthesis in Chlamydia trachomatis Involves a Probable Self-Sacrificing Diiron OxygenaseYamilet Macias-Orihuela, Thomas Cast, Ian Crawford, et al.
EFSA Journal. European Food Safety Authority|July 28, 2022
Risk assessment of a new bioinformatics evaluation of the insertion sites of genetically modified soybean event 40-3-2, Ewen Mullins, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|February 2, 2022
Scientific Opinion on development needs for the allergenicity and protein safety assessment of food and feed products derived from biotechnology, Ewen Mullins, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|January 21, 2021
Statement on <i>in vitro</i> protein digestibility tests in allergenicity and protein safety assessment of genetically modified plants, Hanspeter Naegeli, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|January 25, 2021
Assessment of genetically modified maize Bt11 for renewal authorisation under Regulation (EC) No 1829/2003 (application EFSA-GMO-RX-016), Hanspeter Naegeli, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|May 20, 2021
Statement complementing the EFSA Scientific Opinion on application (EFSA-GMO-NL-2010-85) for authorisation of food and feed containing, consisting of and produced from genetically modified soybean MON 87769 × MON 89788, Hanspeter Naegeli, Jean Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|August 4, 2020
Statement complementing the EFSA Scientific Opinion on application (EFSA-GMO-NL-2009-75) for placing on the market of genetically modified oilseed rape Ms8 × Rf3 × GT73 and subcombinations, which have not been authorised previously (i.e. Ms8 × GT73 and Rf3 × GT73) independently of their origin, for food and feed uses, import and processing, with the exception of isolated seed protein for food, under Regulation (EC) No 1829/2003), taking into consideration additional information, Hanspeter Naegeli, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Assessment of genetically modified maize MIR604 for renewal authorisation under Regulation (EC) No 1829/2003 (application EFSA-GMO-RX-013), Hanspeter Naegeli, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Assessment of genetically modified soybean MON 89788 for renewal of authorisation under Regulation (EC) No 1829/2003 (application EFSA-GMO-RX-011), Hanspeter Naegeli, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|January 26, 2023
Animal dietary exposure in the risk assessment of feed derived from genetically modified plants, Ewen Mullins, Jean-Louis Bresson, et al.
Pageof 12